STEAK N' BACON CHEDDAR MEATBALLS
Make and share this Steak N' Bacon Cheddar Meatballs recipe from Food.com.
Provided by Jen1814
Categories Meat
Time 35m
Yield 40 meatballs, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450. Brush 13x9 pan with 1 tablespoons Olive Oil.
- 1) Heat 1 tablespoons Olive Oil in large skillet at medium heat. Add onions and bacon, saute, stir often until golden brown, approximately 10 minutes.
- 2) Remove, drain and cool.
- 3) Mix bacon, onions and the rest of the ingredients.
- 4) Roll into golf ball size, tightly.
- 5) Roast for 18-20 minutes. Cool for 5 minutes. Enjoy!
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mahi bargui
[email protected]Yum!
Raquel Casteneda
[email protected]These meatballs were amazing! I used a combination of ground beef and ground lamb, and I added some chopped mint and cumin to the mixture. They were so flavorful and juicy. I will definitely be making these again soon.
Locreasious Mkhonto
[email protected]I'm not a big fan of bacon, but I really enjoyed these meatballs. The bacon flavor was not overpowering, and it complemented the other flavors in the meatballs perfectly. I used a combination of ground beef and ground pork, and I added some chopped o
Shovo Sipul
[email protected]These meatballs were a bit too dry for my taste. I think I should have added more liquid to the mixture. However, the flavor was still good. I will try them again with some adjustments.
Josiah Charles
[email protected]I made these meatballs for my kids and they loved them! They were so easy to make and they tasted great. I used a combination of ground beef and ground chicken, and I added some shredded carrots and peas to the mixture. They were perfect for a health
Angelica Ilao
[email protected]These meatballs were delicious! I used a combination of ground beef and ground veal, and I added some chopped parsley and basil to the mixture. They were perfect for a special occasion dinner.
jojez shem
[email protected]I'm not a big fan of cheese, but I really enjoyed these meatballs. The cheese flavor was not overpowering, and it complemented the other flavors in the meatballs perfectly. I used a combination of ground beef and ground turkey, and I added some chopp
Reagile Motshegwe
[email protected]These meatballs were a bit too spicy for my taste. I think I should have used less chili powder in the mixture. However, they were still very good. I will try them again with some adjustments.
Joey Rogers
[email protected]I was really impressed with these meatballs. They were so easy to make and they tasted fantastic. I used a combination of ground beef and ground venison, and I added some chopped cranberries and walnuts to the mixture. They were perfect for a holiday
David bender
[email protected]These meatballs were amazing! I used a combination of ground beef and ground lamb, and I added some chopped mint and cumin to the mixture. They were so flavorful and juicy. I will definitely be making these again soon.
L.A.N.I
[email protected]I'm not a big fan of bacon, but I really enjoyed these meatballs. The bacon flavor was not overpowering, and it complemented the other flavors in the meatballs perfectly. I used a combination of ground beef and ground pork, and I added some chopped o
Thandeka Zulu
[email protected]These meatballs were a bit too salty for my taste. I think I should have used less salt in the mixture. However, they were still very good. I will try them again with some adjustments.
Jamie Weeks
[email protected]I made these meatballs for my kids and they loved them! They were so easy to make and they tasted great. I used a combination of ground beef and ground chicken, and I added some shredded carrots and peas to the mixture. They were perfect for a health
sujan grg
[email protected]These meatballs were delicious! I used a combination of ground beef and ground veal, and I added some chopped parsley and basil to the mixture. They were perfect for a special occasion dinner.
babar babar
[email protected]I'm not a big fan of meatballs, but I really enjoyed these. They were so flavorful and moist. I used a combination of ground beef and ground sausage, and I added some chopped spinach and sun-dried tomatoes to the mixture. They were perfect for a part
Jenn Ludewig
[email protected]These meatballs were a bit too dry for my taste. I think I should have added more liquid to the mixture. However, the flavor was still good. I will try them again with some adjustments.
Mycole'J Dakarai
[email protected]I was really impressed with these meatballs. They were so easy to make and they tasted fantastic. I used a combination of ground beef and ground turkey, and I added some chopped mushrooms and peppers to the mixture. They were perfect for a weeknight
Benedict Ben
[email protected]These meatballs were amazing! I used a combination of ground beef and ground pork, and I added some chopped onion and garlic to the mixture. They were so flavorful and juicy. I will definitely be making these again soon.
Kyle Romano
[email protected]I made these meatballs for my family and they loved them! The combination of steak, bacon, and cheddar cheese was perfect. I will definitely be making these again.
Chris M
[email protected]These meatballs were a hit! They were so easy to make and they tasted delicious. I used ground beef and bacon, and I added some extra cheese to the mixture. They were perfect for a party or a potluck.