Best 4 White Cheddar And Chipotle Mashed Potatoes Recipes
Indulge in the delectable flavors of white cheddar and chipotle mashed potatoes, a dish that perfectly combines creaminess, a hint of spice, and a burst of smoky flavor. Whether you're preparing a hearty weeknight meal, a special occasion dinner, or simply craving a comforting side dish, this recipe promises to tantalize your taste buds and elevate your mashed potato game to new heights. Let's embark on a culinary journey as we explore the secrets behind creating irresistibly smooth, cheesy, and smoky mashed potatoes that will leave you yearning for seconds.
Check out the recipes below so you can choose the best recipe for yourself!
WHITE CHEDDAR AND CHIPOTLE MASHED POTATOES
Steps:
- Boil potatoes and garlic in large pot of salted water until potatoes are very tender, about 20 minutes. Drain. Return to pot. Mash with potato masher. Immediately add cheese, milk, chilies and butter and mash until smooth and cheese is melted. Season to taste with salt and pepper.
GARLIC, WHITE CHEDDAR AND CHIPOTLE MASHED POTATOES
Steps:
- Preheat oven to 350°F. Toss garlic with oil in baking pan. Cover with foil; bake 30 minutes. Uncover; bake until garlic is tender, about 15 minutes. Cool; peel and chop.
- Cook potatoes in large pot of boiling salted water until tender, about 25 minutes. Drain. Transfer potatoes to large bowl. Add garlic and remaining ingredients. Using electric mixer, beat mixture until smooth. Season to taste with salt and pepper. (Can be prepared 2 hours ahead. Cover; let stand at room temperature. Rewarm, stirring constantly, before serving.)
GARLIC, WHITE CHEDDAR AND CHIPOTLE MASHED POTATOES
Great side dish that can be served at barbecues, with lamb, beef or chicken. From Bon Appetit. ZWT Western region (Idaho potatoes).
Provided by lazyme
Categories Potato
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F Toss garlic with oil in baking pan. Cover with foil; bake 30 minutes. Uncover; bake until garlic is tender, about 15 minutes. Cool; peel and chop.
- Cook potatoes in large pot of boiling salted water until tender, about 25 minutes. Drain. Transfer potatoes to large bowl. Add garlic and remaining ingredients. Using electric mixer, beat mixture until smooth. Season to taste with salt and pepper. (Can be prepared 2 hours ahead. Cover; let stand at room temperature. Rewarm, stirring constantly, before serving.).
GARLIC, WHITE CHEDDAR AND CHIPOTLE MASHED POTATOES
Thirty-six garlic cloves may sound like a lot, but they're cooked until mellow in flavor. This recipe was created to accompany Spiced Beef Tenderloin Steaks with Mango Salsa.
Provided by Vicki Butts (lazyme)
Categories Potatoes
Time 1h
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350°F. Toss garlic with oil in baking pan. Cover with foil; bake 30 minutes. Uncover; bake until garlic is tender, about 15 minutes. Cool; peel and chop.
- 2. Cook potatoes in large pot of boiling salted water until tender, about 25 minutes. Drain. Transfer potatoes to large bowl. Add garlic and remaining ingredients. Using electric mixer, beat mixture until smooth. Season to taste with salt and pepper. (Can be prepared 2 hours ahead. Cover; let stand at room temperature. Rewarm, stirring constantly, before serving.)
Tips:
- For a creamier texture, use Yukon Gold or Russet potatoes.
- To make the mashed potatoes ahead of time, prepare them up to the point of adding the milk and butter. Then, cover and refrigerate for up to 24 hours. When ready to serve, reheat over low heat, stirring occasionally, until warmed through. Then, add the milk and butter and continue as directed.
- For a smoky flavor, use smoked paprika or chipotle powder instead of regular paprika.
- If you don't have a potato ricer, you can mash the potatoes with a fork or potato masher.
- Serve the mashed potatoes immediately, or keep them warm in a slow cooker on the low setting for up to 2 hours.
Conclusion:
This white cheddar and chipotle mashed potatoes recipe is a delicious and easy side dish that is perfect for any occasion. The combination of white cheddar, chipotle peppers, and spices gives the potatoes a unique and flavorful twist. Whether you are serving them for a weeknight dinner or a special holiday meal, these mashed potatoes are sure to be a hit.
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