SPICY CAJUN SHRIMP
This is yummy. Fire up your grill and put some corn on the cob, brushed with melted butter and sugar, and dont for get the potatoes with lots of butter, pepper, and onions. Cook em all on the grill
Provided by paula giles
Categories Cajun
Time 30m
Yield 6-8 kabobs
Number Of Ingredients 10
Steps:
- COMBINE ALL SAUCE INGRED AND COOK OVER MED HEAT FOR 4-5 MINUTES.
- ---------KA B O B S-------- On skewer;1 shrimp,1 piece of onion,1 lemon, repeat.
- Brush with sauce and grill.
- Keep brushing with the sauce and turning until pink (6-10 minutes).
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#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #north-american #seafood #american #cajun #southern-united-states #shrimp #dietary #shellfish
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katarina krstic
[email protected]This recipe is a must-try for any seafood lover.
Abenet Sultan
[email protected]Definitely a keeper recipe!
Rebecca Moyo
[email protected]So good!
ken colburn
[email protected]The shrimp were a little overcooked, but the sauce was delicious. I will try it again with a shorter cooking time.
Shapon Shapon
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and they were gone in no time. I will definitely be making this again.
Chris Vasquez
[email protected]This spicy Cajun shrimp recipe was a hit! The shrimp were cooked perfectly and the sauce was flavorful and had just the right amount of spice. I served it over rice and it was a delicious and easy meal.