Best 6 Wizards Pumpkin Juice Recipes
Calling all Harry Potter enthusiasts and pumpkin juice lovers! Are you looking for a magical and delightful way to satisfy your thirst for adventure? Look no further than this article, your ultimate guide to concocting the most enchanting Wizards Pumpkin Juice. Step into the realm of potions and flavors as we unveil the secrets to creating this iconic beverage, straight from the wizarding world to your kitchen. Get ready to embark on a culinary journey that will leave you spellbound and craving more.
Let's cook with our recipes!
HARRY POTTER PUMPKIN JUICE COPYCAT RECIPE
Our version of Harry Potter's Pumpkin Juice is the perfect drink for fall. It has a smooth pumpkin flavor with a little bit of spice and is super tasty!
Provided by Emily Walker
Categories Drinks
Time 5m
Number Of Ingredients 6
Steps:
- Combine all ingredients in a large pitcher and stir well.
- Pour over ice in individual glasses, and top with cinnamon sticks and a straw. (Apple slices optional)
- Stir again before each serving to prevent settling.
Nutrition Facts : Calories 177 kcal, Carbohydrate 44 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 13 mg, Fiber 1 g, Sugar 38 g, ServingSize 1 serving
HARRY POTTER'S PUMPKIN JUICE (COPYCAT RECIPE)
Steps:
- Peel and deseed the pumpkin, then cut it into 1 inch cubes.
- Quarter lemons and place in press along with the spices.
- Grind everything else on top and press.
- Peel and deseed the pumpkin, then cut it into 1 inch cubes.
- Peel the lemons.
- Juice all produce together.
- Whisk the spices into the juice. Don't forget to reduce the measurements as noted in the ingredients list!
Nutrition Facts : Calories 125 kcal, ServingSize 1 serving
WIZARDING WORLD PUMPKIN JUICE #2
Pumpkin juice recipe that isn't too sweet or thick and works well for any autumn party. I stumbled onto this recipe years ago to use at a party we gave for the theatrical release of the last Harry Potter movie. It was surprisingly delicious and is the best recipe I've ever seen for pumpkin juice. This works well with spiced rum if you've got an interest in a bit of an adult twist.
Provided by KitchenWitch
Categories Fruits and Vegetables Vegetables Squash
Time 1h45m
Yield 12
Number Of Ingredients 7
Steps:
- Stir 3 cups apple cider, ginger, cinnamon stick, and cloves together in a saucepan; bring to a boil, reduce heat to low, and simmer until slightly reduced, about 15 minutes.
- Remove saucepan from heat and immediately stir brown sugar and honey into the cider mixture until dissolved into the liquid.
- Pour the liquid into a wide glass dish and refrigerate until chilled completely, at least 45 minutes.
- Mix the chilled apple cider mixture with the remaining apple cider and the pumpkin puree in a large pitcher; stir until the puree dissolves into the liquid.
Nutrition Facts : Calories 168.4 calories, Carbohydrate 42.6 g, Fat 0.2 g, Fiber 2.1 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 179 mg, Sugar 36 g
WIZARD'S PUMPKIN JUICE
A favorite served at a particular school for wizardry and witchcraft can be served to your children too! Healthy and light, it can also be made less so by turning it into an alcoholic version, but that is up to the witch in the kitchen! Canned pumpkin is fine, but fresh-roasted pumpkin has more color.
Provided by Karen Barris Calabro
Categories Squash Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Blend pumpkin and ice together in a blender on high until ice is finely chopped. Add apple cider, sparkling water, nutmeg, cinnamon, and salt; blend until smooth. Serve immediately.
Nutrition Facts : Calories 88.9 calories, Carbohydrate 21.8 g, Fat 0.3 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 0.2 g, Sodium 167.1 mg, Sugar 16.4 g
WIZARD'S PUMPKIN JUICE
A favorite served at a particular school for wizardry and witchcraft can be served to your children too! Healthy and light, it can also be made less so by turning it into an alcoholic version, but that is up to the witch in the kitchen! Canned pumpkin is fine, but fresh-roasted pumpkin has more color.
Provided by Karen Barris Calabro
Categories Squash Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Blend pumpkin and ice together in a blender on high until ice is finely chopped. Add apple cider, sparkling water, nutmeg, cinnamon, and salt; blend until smooth. Serve immediately.n
Nutrition Facts : Calories 88.9 calories, Carbohydrate 21.8 g, Fat 0.3 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 0.2 g, Sodium 167.1 mg, Sugar 16.4 g
PUMPKIN JUICE RECIPE BY TASTY
Sweet, tangy, and a little spicy! Enjoy this delicious autumnal drink with your classmates in your house's common room! This drink is so good, we'll award 10 points to Gryffindor!
Provided by Aleya Zenieris
Categories Drinks
Time 1h5m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Make the pumpkin juice: In a medium pot, combine the pumpkin purée and water. Bring to a boil over medium-high heat, then remove the pot from the heat. Strain through a cheesecloth into a large jar or container. Cover and transfer to the refrigerator to chill for about 30 minutes. You should have about 4 cups.
- Make the spiced syrup: In a small saucepan, combine the sugar, water, cinnamon sticks, and nutmeg pods. Bring to a boil over medium-high heat, then reduce the heat to medium-low and simmer, stirring occasionally, until the sugar dissolves and the syrup thickens, 3-4 minutes. Transfer to an airtight container and refrigerate until ready to use, up to 1 month.
- Make the juice: In a large pitcher, combine the pumpkin juice, apricot juice, apple juice, ½ cup of the spiced syrup, the lime juice, grated nutmeg, and grated cinnamon. Mix well to combine. Serve chilled.
- Enjoy!
Nutrition Facts : Calories 175 calories, Carbohydrate 43 grams, Fat 0 grams, Fiber 5 grams, Protein 1 gram, Sugar 34 grams
Tips:
- Choose the right pumpkin. Use a small, sugar pumpkin, also known as a pie pumpkin or fairy tale pumpkin. They have a sweeter, richer flavor than larger pumpkins.
- Roast the pumpkin. Roasting the pumpkin brings out its natural sweetness and flavor. You can roast the pumpkin whole or in pieces.
- Use fresh spices. Fresh spices, such as cinnamon, nutmeg, and ginger, will give your pumpkin juice the best flavor.
- Sweeten to your taste. The amount of sugar you add will depend on your personal preference. You can also use honey or maple syrup instead of sugar.
- Serve chilled. Pumpkin juice is best served chilled. You can also add a dollop of whipped cream or a sprinkle of cinnamon on top.
Conclusion:
Pumpkin juice is a delicious and festive drink that is perfect for fall and winter gatherings. It is easy to make and can be enjoyed by people of all ages. With its sweet, creamy flavor and hints of pumpkin spice, pumpkin juice is sure to be a hit at your next party or gathering. So gather your ingredients and give this recipe a try!
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