There's nothing quite like the taste of juicy, flavorful chicken. Whether you're grilling, baking, or frying, a well-made marinade can elevate your chicken dish to new heights. With so many different recipes to choose from, it can be hard to know where to start. This article will help you find the marinade that's perfect for your next chicken dish. We'll explore a variety of classic and innovative marinades and share tips for getting the most out of your marinade. So, get ready to discover the best chicken marinade recipes and take your cooking skills to the next level!
Let's cook with our recipes!
WONDERFUL CHICKEN MARINADE
A wonderful-tasting chicken marinade, with just the right blend of ingredients to produce a delicious flavor...this chicken can be grilled or baked in the oven, but the flavor is best when grilled. Plan ahead, the chicken needs to marinade in the fridge overnight.
Provided by Kittencalrecipezazz
Categories Chicken
Time P1DT40m
Yield 2 cups marinade (approx)
Number Of Ingredients 7
Steps:
- Mix all ingredients in a blender; pour over chicken pieces.
- Let marinate in the fridge overnight.
- Grill or oven-bake the chicken.
- To grill; remove the chicken from marinade, let the marinade drip off; grill until chicken is cooked.
- To bake in oven; remove chicken from marinade.
- Place the chicken in a baking dish.
- Bake for 40 minutes, or until chicken is done.
WONDERFUL CHICKEN MARINADE.
This is how my mom makes BBQ chicken. and i think its the best way to cook chicken. mmmm.... my mouth is watering just thinking about it. you can use this marinade for any cut of chicken. works wonders on chicken kebabs.
Provided by Mayas Mama
Categories Chicken
Time 8h5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- mix all ingredients in a bowl.
- coast chicken pieces with mixture.
- let sit in the fridge for at least 8hr (i do it over night).
Nutrition Facts : Calories 28.5, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.2, Sodium 259.6, Carbohydrate 6.4, Fiber 1.5, Sugar 4.1, Protein 1.5
Tips:
- Choose the right marinade: Different marinades are suited for different cuts of chicken. For example, acidic marinades, like those made with vinegar or citrus juice, are great for tenderizing tougher cuts of chicken, while oil-based marinades, like those made with olive oil or yogurt, are better for keeping chicken moist during cooking.
- Let the chicken marinate for long enough: The longer you marinate the chicken, the more flavor it will absorb. However, marinating chicken for too long can make it tough, so be sure to follow the recipe's instructions carefully.
- Use fresh ingredients: Fresh herbs, spices, and citrus juices will give your marinade the best flavor. If you don't have fresh ingredients on hand, you can use dried herbs and spices, but be sure to use less, as they are more concentrated.
- Don't marinate chicken at room temperature: Marinating chicken at room temperature can allow bacteria to grow, so always marinate chicken in the refrigerator.
Conclusion:
Marinating chicken is a great way to add flavor and moisture to your chicken dishes. By following these tips, you can create delicious marinades that will make your chicken taste amazing. So next time you're cooking chicken, don't forget to marinate it first!
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