Are you looking for a quick, comforting, and delicious meal that will tantalize your taste buds and satisfy your cravings? Look no further than the world-famous hamburger casserole! This delectable dish, beloved by families and food enthusiasts alike, is a culinary masterpiece that combines the classic flavors of ground beef, pasta, and a creamy sauce, all topped with a golden-brown layer of melted cheese. Whether you're a seasoned home cook or a novice in the kitchen, this recipe is guaranteed to become a staple in your meal rotation. Join us as we embark on a culinary journey to discover the secrets behind creating the perfect hamburger casserole, with tips and tricks to ensure your creation is nothing short of extraordinary.
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HAMBURGER CASSEROLE
This is a quick and easy way to prepare dinner for the family. It's a hamburger casserole with a Mexican flair. Try it with some shredded cheese sprinkled on top.
Provided by sal
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- In a large skillet over medium heat, combine the ground beef, onion and celery and saute for 10 minutes, or until the meat is browned and the onion is tender. Drain the fat and set aside.
- In a separate saucepan, cook noodles according to package directions. When cooked, drain the water and stir in the meat mixture, chili, tomatoes, corn, taco sauce, and taco seasoning mix. Mix well and place entire mixture into a 10x15-inch baking dish.
- Bake in the preheated oven until thoroughly heated and bubbling, about 20 minutes.
Nutrition Facts : Calories 457 calories, Carbohydrate 56.1 g, Cholesterol 90.6 mg, Fat 15.3 g, Fiber 6.6 g, Protein 24.7 g, SaturatedFat 5.8 g, Sodium 1142.7 mg, Sugar 7 g
WORLD FAMOUS HAMBURGER CASSEROLE
I have been making this dish since I was 14 years old and I am still asked to bring this to every potluck that I attend. I love this recipe. It's extremely fattening and yummy!
Provided by EZ Baker
Categories One Dish Meal
Time 35m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Peel potatoes and cut into bite-sized pieces. Place in pot with water ( about 2" covered) Add salt to potatoes. Turn to high heat on stove.
- Meanwhile, brown ground beef and onion until fully cooked.
- Drain, Return beef to pan and add Ragu and green beans. Simmer on low about 7 minutes until heated through.
- Meanwhile potatoes will be done when you stab a fork in them and they easily break apart. Turn off heat, Drain potatoes and return to pan. Add butter and milk, Mash or beat potatoes until they are to your personal preference (lumpy or smooth).
- Place meat mixture in 8x10-inch casserole dish. Spread "mashed potatoes" on top to cover meat mixture completely on top. Sprinkle with grated cheese.
- Bake uncovered 10 minutes or until cheese is melted.
- Your family will love this TRUST ME. It's even better reheated on the second day. My husband usually eats the whole pan!
Nutrition Facts : Calories 440.9, Fat 23.6, SaturatedFat 12.6, Cholesterol 82.3, Sodium 1364.7, Carbohydrate 35, Fiber 5.4, Sugar 4.1, Protein 22.4
Tips:
- Choose high-quality ground beef for the best flavor. - Use a variety of seasonings to create a flavorful casserole. - Don't overcook the pasta or it will become mushy. - Top the casserole with cheese before baking for a golden brown crust. - Serve the casserole with a side of your favorite vegetables.Conclusion:
Hamburger casserole is a comforting and versatile dish that can be easily customized to your liking. With its simple ingredients and easy-to-follow instructions, this casserole is a perfect meal for busy weeknights. Whether you're using ground beef, turkey, or a plant-based substitute, you're sure to enjoy this classic recipe. So next time you're looking for a quick and easy dinner idea, give hamburger casserole a try. You won't be disappointed!
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