Best 4 Ww Laughing Cow Alfredo Sauce Recipes

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Are you searching for a simple and flavorful recipe to create a delicious and creamy Alfredo sauce? Look no further! In this article, we present a delightful recipe that incorporates the irresistible taste of Laughing Cow cheese, resulting in a luscious and smooth Alfredo sauce perfect for any occasion. Discover how to elevate your culinary skills and tantalize your taste buds with this easy-to-follow recipe.

Check out the recipes below so you can choose the best recipe for yourself!

SKINNY LAUGHING COW ALFREDO SAUCE



Skinny Laughing Cow Alfredo Sauce image

This Skinny Laughing Cow Alfredo Sauce Recipe was easy to make and it tasted so delicious! This is a must try if you're trying to eat healthier and watch your calories!

Provided by Shauna

Categories     Dinner

Time 35m

Number Of Ingredients 11

1 cup of fat free milk
6 wedges of Laughing Cow Light Swiss Cheese Wedges (cut up into little pieces)
2 cloves of garlic (minced)
1/4 of a yellow onion (chopped)
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon ground black pepper
1/4 teaspoon salt
1 tablespoon Smart Balance Butter (or light heart healthy butter spread)
1 teaspoon cornstarch
1 tablespoon freeze dried chives (or fresh would work too)

Steps:

  • In a medium sauce pan melt your butter and add your garlic and onion and cook until soft.
  • Pour your milk and stir well.
  • Add your Laughing Cow Cheese Wedges, garlic powder, onion powder, black pepper and salt. Stir well.
  • Let your mixture cook for about 15 minutes and use fork or spoon to make sure that your cheese is breaking up while cooking.
  • Using a sifter (or you could mix it with a bit of water first) add your cornstarch to your liquid and stir well. Bring to a boil and then turn down and let simmer for an additional 5 minutes.
  • Add your chives and serve over pasta.

Nutrition Facts : Calories 430 kcal, Carbohydrate 15 g, Protein 27 g, Fat 29 g, SaturatedFat 16 g, Cholesterol 79 mg, Sodium 571 mg, Sugar 8 g, ServingSize 1 serving

WW LAUGHING COW ALFREDO SAUCE RECIPE - (3.8/5)



WW Laughing Cow Alfredo Sauce Recipe - (3.8/5) image

Provided by ladygator

Number Of Ingredients 5

3 Wedges Light Laughing Cow Garlic & Herb cheese or Sliced WW Cheese
1/2 Cup 1% Milk or FF Half & Half
1 T. RF Parmesan Cheese
1/2 T. Butter Buds
1/2 t. Garlic Power

Steps:

  • In a medium saucepan, combine all ingredients over low heat. Cook on low heat until cheeses are melted and sauce is velvety smooth,m about 20 minutes. Serve immediately over cooked pasta or baked potato.

FETTUCCINE HUNGRY GIRLFREDO! - WW POINTS = 1



Fettuccine Hungry Girlfredo! - Ww Points = 1 image

From Hungry Girl: "This recipe will rock your world. Share it with everyone you know...ASAP! This Fettucine Hungry Girlfredo has just 80 calories per serving, and is only 1 point on Weight Watchers (if you're counting). This is the guilt-free recipe of the century!" (80 Calories, 3g Fat, 242mg Sodium, 9g Carbs, 4g Fiber,

Provided by senseicheryl

Categories     Cheese

Time 10m

Yield 1 plate, 1 serving(s)

Number Of Ingredients 5

1 (8 ounce) package tofu shirataki noodles, Fettuccine Shaped Tofu Noodles
0.5 (3/4 ounce) wedge Laughing Cow cheese, 1/2 of 1 wedge
1 teaspoon fat free sour cream
2 teaspoons reduced-fat parmesan cheese
1 dash salt & pepper (optional)

Steps:

  • Rinse fettuccine noodles VERY well.
  • Microwave them for one minute, then drain them and pat dry.
  • Add cheeses and sour cream. Mix thoroughly.
  • Microwave to help melt cheese further, and mix some more.
  • Add salt and pepper to taste. Enjoy.

Nutrition Facts : Calories 60.9, Fat 4.3, SaturatedFat 2.7, Cholesterol 14.7, Sodium 118, Carbohydrate 1.1, Sugar 0.4, Protein 4.4

WW FETTUCCINE ALFREDO



Ww Fettuccine Alfredo image

This is an outstanding dish. I always add some shrimp and mushrooms to the dish. I know the shimp adds more points but it is so worth it. Without the shrimp and mushrooms you get 7 points per serving. Serving size is 1 cup. Serve piping hot while it's creamiest. Happy eating.

Provided by teresas

Categories     One Dish Meal

Time 40m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 9

1 tablespoon butter or 1 tablespoon margarine
2 small garlic cloves, minced
1 tablespoon all-purpose flour
1 2/3 cups nonfat milk
2 tablespoons light cream cheese
1 1/4 cups finely shredded fresh parmesan cheese, divide
4 cups hot cooked fettuccine (cooked without salt or fat, about 8 oz uncooked pasta)
2 teaspoons chopped fresh flat-leaf parsley
fresh ground pepper

Steps:

  • Melt butter in a saucepan over medium heat. (this is where I would add the shrimp).
  • Add garlic; saute' 1 minute.
  • Stir in flour.
  • Gradually add milk stirring with a whisk until blended. (I would add mushrooms here).
  • Cook 8 minutes or until thick and bubbly, stirring constantly.
  • Add cream cheese, cook 2 minutes, stirring constantly.
  • Add 1 cup Parmesan cheese, stirring constantly until cheese melts.
  • Pour over fettuccine; toss well to coat.
  • Sprinkle with remaining 1/4 cup Parmesan cheese, parsley, and pepper.
  • Serve immediately.

Nutrition Facts : Calories 442.9, Fat 16.9, SaturatedFat 8.9, Cholesterol 88.8, Sodium 578.4, Carbohydrate 48.8, Fiber 2, Sugar 6.4, Protein 23.7

Tips:

  • To make the sauce creamier, use more Laughing Cow cheese wedges.
  • For a thinner sauce, add more milk or water.
  • If you don't have Parmesan cheese, you can use another hard cheese, such as Asiago or Romano.
  • To make the sauce more flavorful, add some garlic powder, onion powder, or Italian seasoning.
  • Serve the sauce over your favorite pasta, vegetables, or chicken.

Conclusion:

This Laughing Cow Alfredo Sauce is a quick and easy way to make a delicious and creamy Alfredo sauce. It's perfect for busy weeknights or when you're short on time. The sauce is also very versatile and can be used in a variety of dishes. So next time you're looking for a quick and easy Alfredo sauce, give this recipe a try.

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