Best 2 Yankee Doodle Macaroni Casserole Recipes
"Yankee doodle macaroni casserole" is a timeless dish that has been enjoyed by families for generations. Its combination of simple ingredients and comforting flavors has made it a staple of many home kitchens. This versatile casserole can be customized to suit various tastes and preferences, making it a perfect choice for weeknight dinners or special occasions. Whether you prefer a classic version with ground beef, a vegetarian variation with roasted vegetables, or a creamy rendition with a gooey cheese topping, there's a "Yankee doodle macaroni casserole" recipe out there for everyone.
Check out the recipes below so you can choose the best recipe for yourself!
YANKEE DOODLE MACARONI
I have been making this for years. I made it quite often when my children were growing up. They are all adults now and they make it for their children. It is quick and children seem to love it.
Provided by taillightsinsightbb
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Put cooked and drained macaroni in a 2 - 2 1/2 quart casserole dish.
- Add Ragu or other spaghetti sauce and mix well.
- Cover with a layer of American cheese slices.
- Bake until cheese is melted at 350°F for about 15-20 minutes.
Nutrition Facts : Calories 384.3, Fat 9.7, SaturatedFat 4.6, Cholesterol 17, Sodium 728.7, Carbohydrate 58.3, Fiber 2.3, Sugar 9.7, Protein 15
YANKEE DOODLE MACARONI
Make and share this Yankee Doodle Macaroni recipe from Food.com.
Provided by CJAY8248
Categories One Dish Meal
Time 1h10m
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400*. Set out a 13 x 9" baking dish. In a 12" nonstick skillet, heat the oil over medium heat. Stir in the carrots, onions, green pepper, and garlic. Saute for 5 minutes or until almost tender. Stir in the beef and pepper. Cook, stirring to break up the meat for 5 minutes or until the meat is no longer pink. Add the tomatoes and their puree, the oregano, and sugar; raise the heat to high and bring to a boil. Reduce the heat. Simmer, partially covered, for 25 minutes, stirring occasionally to break up tomatoes. Cook macaroni for 6 minutes. Drain, rinse, and drain again, then combine with the beef mixture and put in the baking dish. Sprinkle with the parsley and cheese and bake, uncovered, for 15 minutes or until the cheese melts and the mixture is bubbling hot.
Nutrition Facts : Calories 605.5, Fat 25.2, SaturatedFat 11.2, Cholesterol 103.4, Sodium 282.2, Carbohydrate 54.4, Fiber 4.1, Sugar 5.3, Protein 38.6
Tips:
- Use a variety of cheeses for a more complex flavor. A good combination is cheddar, mozzarella, and Parmesan.
- Cook the macaroni al dente so that it still has a slight bite to it.
- Don't overcook the meat. Ground beef should be cooked until it is no longer pink, but not dry.
- Add vegetables to the casserole for a more nutritious meal. Good choices include broccoli, cauliflower, and carrots.
- Top the casserole with bread crumbs or crushed crackers for a crispy topping.
Conclusion:
Yankee Doodle Macaroni Casserole is a classic comfort food dish that is easy to make and always a hit with the family. It is a versatile dish that can be customized to your liking. With a few simple tips, you can make a Yankee Doodle Macaroni Casserole that is both delicious and satisfying.
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