RICE WITH PEPPERS AND CORN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rice With Peppers And Corn image

Provided by Pierre Franey

Categories     side dish

Time 20m

Yield 4 servings

Number Of Ingredients 9

1 tablespoon butter
1/2 cup finely chopped onion
1/2 cup diced sweet red pepper
1/4 teaspoon stem saffron, optional
1 cup rice
Salt to taste if desired
Freshly ground pepper to taste
1 1/2 cups fresh or canned chicken broth
1 medium-size ear of corn, shucked

Steps:

  • Heat butter in a saucepan and add onion, sweet pepper and saffron.
  • Add rice, salt, pepper and broth and bring to boil. Cover and cook 15 minutes.
  • Meanwhile, cut and scrape kernels from ear of corn. There should be about 3/4 cup. Stir corn into the rice mixture and cover. Cook about 2 minutes longer and serve

Nutrition Facts : @context http, Calories 253, UnsaturatedFat 1 gram, Carbohydrate 50 grams, Fat 4 grams, Fiber 2 grams, Protein 5 grams, SaturatedFat 2 grams, Sodium 503 milligrams, Sugar 3 grams, TransFat 0 grams

Lukman Garven
[email protected]

My kids loved the colorful peppers and corn.


Luv'etta Birdsong
[email protected]

This recipe is a great way to use up leftover rice.


Pratima Mgr
[email protected]

This rice dish is the perfect side dish for any grilled meat or fish. The smoky flavor of the peppers and the sweetness of the corn complement the grilled flavors perfectly. I will definitely be making this again the next time I grill.


mama bhaigna vlog
[email protected]

I made this recipe for a potluck dinner and it was a huge success. Everyone loved it! I especially liked the fact that it's a vegetarian dish, so it was a good option for people with different dietary restrictions.


bob 7
[email protected]

This rice dish is easy to make and is a great way to get your kids to eat their vegetables. My kids loved the colorful peppers and corn, and they ate the rice without any complaints.


Ana Ramos
[email protected]

This recipe is a great way to use up leftover rice. I had some leftover brown rice from a previous meal, and this recipe was the perfect way to use it up. The peppers and corn added a lot of flavor and made the rice much more interesting.


Maura Anderson
[email protected]

I'm always looking for new recipes that are healthy and flavorful. This rice dish definitely fits the bill. It's packed with vegetables and has a delicious smoky flavor. I will definitely be making this again!


Mummhad Imran
[email protected]

This rice dish is the perfect side dish for any grilled meat or fish. The smoky flavor of the peppers and the sweetness of the corn complement the grilled flavors perfectly. I will definitely be making this again the next time I grill.


Ninsiima Christine
[email protected]

I made this recipe for a potluck dinner and it was a huge success. Everyone loved it! I especially liked the fact that it's a vegetarian dish, so it was a good option for people with different dietary restrictions.


Sajid Siddique
[email protected]

This recipe is a great way to get your kids to eat their vegetables. My kids loved the colorful peppers and corn, and they ate the rice without any complaints. I'm always happy to find a recipe that's both healthy and delicious.


Alberto Durazo
[email protected]

I'm not a big fan of peppers, but I decided to try this recipe anyway. I'm glad I did! The peppers were roasted to perfection and had a smoky, slightly sweet flavor that I really enjoyed. The corn also added a nice sweetness and crunch.


Syed Shahbab Morshed Raz
[email protected]

This rice dish is a great way to use up leftover rice. I had some leftover brown rice from a previous meal, and this recipe was the perfect way to use it up. The peppers and corn added a lot of flavor and made the rice much more interesting.


Rama Vybz
[email protected]

I'm always looking for new ways to cook rice, and this recipe definitely fits the bill. The peppers and corn add a unique flavor and texture that makes this dish anything but ordinary. I will definitely be adding this to my regular rotation of rice r


Nikoleta gamer
[email protected]

This is a great recipe for a quick and easy weeknight meal. The ingredients are simple and affordable, and the dish comes together in no time. I especially like that it's a one-pot meal, which makes cleanup a breeze.


Joseph Micheal Harris
[email protected]

I made this recipe last night and it was a hit! My family loved the vibrant colors and flavors. The rice was fluffy and flavorful, and the peppers and corn added a nice crunch and sweetness. I will definitely be making this again!


Susmita Giri
[email protected]

This rice dish is a delightful symphony of flavors and textures. The combination of peppers and corn adds a vibrant sweetness that perfectly complements the savory rice. I especially appreciate the hint of smokiness from the roasted peppers, which el