If you're in search of a quick, easy, and flavorful pasta dish, then look no further than yum yum pasta. This delectable dish combines the creamy richness of Alfredo sauce with the tangy zip of sriracha, resulting in a tantalizing taste sensation that's sure to satisfy your cravings. Whether you're a seasoned home cook or a beginner in the kitchen, this recipe is guaranteed to be a hit, leaving you with a delicious and satisfying meal that you'll want to make again and again.
Here are our top 3 tried and tested recipes!
GOAT CHEESE + PASTA + ASPARAGUS = YUM!
Hahah my friend gave me this recipe and in lack of any other name, she put this as the email subject line. Works for me :) Just a fair warning: make sure you like goat cheese before making this recipe as it is definitely the predominate taste.
Provided by sofie-a-toast
Categories Lunch/Snacks
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook your pasta in a large pot of until it is almost tender. Add asparagus and cook until firm-tender, 2-3 minutes. Drain both pasta and asparagus together, reserving one cup of pasta water.
- Meanwhile, combine olive oil, lemon peel, tarragon and cheese in a large bowl, breaking up the goat cheese as you put it inches.
- Add hot pasta and asparagus to bowl, along with a couple slashes of the pasta water. Toss until smoothly combined, adding more pasta water if needed. Season genersously with salt, lemon pepper, and parmesan.
PROVEL CHEESE (ST. LOUIS) PASTA, PIZZA, LASAGNA, YUM
Can't fail with this cheese. Super wonderful with melting best on Italian foods. It's from St. Louis' Imo's pizza but i will say it's italian. rock your world melty goodness. Use on pizzas, pastas, lasagana... anything
Provided by College Girl
Categories Lunch/Snacks
Time 2m
Yield 2 cups shredded cheese, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Toss until cheeses and smoke flavoring are completely incorporated.
- use accordingly -- .
YUM YUM PASTA
Make and share this Yum Yum Pasta recipe from Food.com.
Provided by georgi
Categories Potluck
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil and garlic simmer for 7-10 minutes.
- Add a pinch of salt and pepper.
- Toss oil and garlic with pasta Put chopped parsley on top followed by cheese, tomatoes then pine nuts.
- Can be blended or served layered warm or at room temperature.
Tips:
- Choose the right pasta. For yum yum sauce, it's best to use a pasta that can hold the sauce well, such as penne, rotini, or macaroni.
- Cook the pasta al dente. This means cooking the pasta until it is firm to the bite. Overcooked pasta will be mushy and won't hold the sauce as well.
- Make the sauce ahead of time. Yum yum sauce can be made up to 3 days in advance. This makes it a great option for busy weeknights.
- Add your own vegetables. Yum yum sauce is a great way to get your kids to eat their vegetables. Add some chopped broccoli, carrots, or zucchini to the sauce.
- Serve with a protein. Yum yum pasta is a great main course or side dish. Serve it with grilled chicken, shrimp, or tofu.
Conclusion:
Yum yum pasta is a delicious and easy-to-make dish that is perfect for busy weeknights. With its creamy, flavorful sauce and variety of toppings, yum yum pasta is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give yum yum pasta a try.
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