When the weather heats up, there's nothing better than a refreshing and flavorful pasta salad. This zesty Italian pasta bean salad is packed with fresh vegetables, beans, and a zesty dressing, making it a perfect light meal or side dish for your next summer gathering. With its vibrant colors and delicious taste, this salad is sure to be a hit at any picnic, potluck, or barbecue.
Here are our top 3 tried and tested recipes!
ZESTY SOUTHERN PASTA AND BEAN SALAD
A colorful and simple little side dish that has been a big hit at potlucks and picnics. It is easy to prepare, healthy and delicious!
Provided by ARIA_MC
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 15m
Yield 8
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse pasta in cold water. Place in a large mixing bowl and add dressing and salt; mix well.
- Combine pinto beans and black beans in a colander; rinse with cold water and add to pasta. Add corn, tomatoes, cumin, chili powder, onion powder, garlic powder, dried red pepper flakes and salt and pepper to taste; toss lightly.
- Chill salad in refrigerator until ready to serve.
Nutrition Facts : Calories 267 calories, Carbohydrate 48.6 g, Fat 4.8 g, Fiber 8.2 g, Protein 10.9 g, SaturatedFat 0.8 g, Sodium 642.7 mg, Sugar 4.8 g
ZESTY ITALIAN PASTA BEAN SALAD
Make and share this Zesty Italian Pasta Bean Salad recipe from Food.com.
Provided by Shellbelle
Categories < 15 Mins
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cook macaroni until tender.
- Drain and rinse with cold water.
- In a large bowl, mix broccoli, carrots, diced tomato, and black olives.
- Add rest of ingredients and stir.
- Cover and Chill before serving.
ZESTY ITALIAN PASTA SALAD
This is an easy delicious side dish that can be made for a picnic, barbecue, lunch, or supper. My sister brought it to a get together at my house and I've been making it ever since. It is now a favorite throughout our family and I'm sure you will enjoy it too!
Provided by Jane in ND
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Boil and prepare pasta nuggets as directions indicate on the side of the box.
- Drain pasta and set aside in a large bowl.
- Chop into small chunks cucumbers, tomatoes, onion, and pepperoni.
- Add these ingredients to pasta.
- For the finishing touch add dressing and seasoning to the pasta mix and stir.
- If you prefer more dressing and seasoning use the full amount listed in the ingredients.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your salad.
- Cook the pasta al dente. This means that it should be cooked until it is just tender, but still has a slight bite to it.
- Let the pasta cool before adding it to the salad. This will help to prevent the salad from becoming watery.
- Use a variety of beans. This will add different flavors and textures to your salad.
- Don't be afraid to experiment with different dressings. There are many different types of dressings that you can use for this salad, so find one that you like and enjoy.
- Serve the salad immediately or chill it for later. This salad is delicious either way.
Conclusion:
This Zesty Italian Pasta Bean Salad is a delicious, healthy, and easy-to-make salad that is perfect for any occasion. It is packed with flavor and is sure to be a hit with everyone who tries it. So next time you are looking for a quick and easy meal, give this salad a try. You won't be disappointed!
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