Zucchini appetizer squares are the perfect way to use up your fresh summer zucchini. These delicious squares are made with a combination of zucchini, cheese, and bread crumbs, and they're baked until golden brown. They're easy to make and can be served as an appetizer, side dish, or main course. Whether you're looking for a quick and easy weeknight meal or a special dish to serve at your next party, zucchini appetizer squares are sure to be a hit.
Let's cook with our recipes!
ZUCCHINI APPETIZER SQUARES
This recipe has been in my family for over 20 years. It will please children and adults alike. It is also an easy addition to any meal, especially if you have a crowd. Good potluck take along.
Provided by dablacks77
Categories Appetizers and Snacks Vegetable Zucchini Appetizer Recipes
Time 45m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Mix zucchini, baking mix, eggs, oil, onion, Parmesan cheese, parsley, garlic, salt, and pepper in a large bowl; spread in the prepared baking dish. Garnish with paprika in a grid design, if desired.
- Bake in the preheated oven until golden brown and a toothpick inserted into the center comes out clean, about 25 minutes. Let cool before cutting into 2-inch squares.
Nutrition Facts : Calories 159.9 calories, Carbohydrate 8 g, Cholesterol 41.7 mg, Fat 12.9 g, Fiber 0.6 g, Protein 3.7 g, SaturatedFat 2 g, Sodium 243.6 mg, Sugar 0.9 g
ZUCCHINI APPETIZER SQUARES
I made this recipe when I was in High School Home Economics class in the late 1980's. I found this recipe in a copy of the 1986 Bon Appetit Magazine. I love it and make it all the time.
Provided by K Lo8388
Categories Vegetable
Time 45m
Yield 9-12 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees Farenheit. Butter 9 x 13 inch pan or glass dish. Combine all ingredients. Mix together and pour into dish. Bake for 30 minutes. Let cool. Cut into small squares and serve.
ZUCCHINI-CHEESE APPETIZER SQUARES
These unusual tidbits are gobbled up as fast as you can serve them! The Parmesan cheese makes a crust for this quiche-like hors d'oeuvre.
Provided by Juanita Peek
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 55m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13 inch pan and sprinkle with 3 tablespoons of Parmesan cheese.
- Place 1/2 tablespoon vegetable oil in a medium size frying pan, heat on medium-high. Add sesame seeds and stir constantly until seeds are lightly browned.
- In a large mixing bowl, combine vegetable oil, onion, garlic, zucchini, eggs, bread crumbs, salt, basil, oregano, pepper and Cheddar cheese; stir until well combined. Press mixture into prepared baking pan. Sprinkle Parmesan cheese and sesame seeds over the zucchini mixture.
- Bake 30 minutes or until set when lightly touched in the center. Let cool at least 15 minutes before cutting into 1 inch squares.
Nutrition Facts : Calories 359.4 calories, Carbohydrate 7.3 g, Cholesterol 150.7 mg, Fat 30.2 g, Fiber 1.6 g, Protein 16 g, SaturatedFat 10.8 g, Sodium 460.4 mg, Sugar 1.7 g
ZUCCHINI APPETIZER SQUARES
Yummy! Tastes a bit like quiche, but you don't have to fuss with a crust. Just mix everything and bake.
Provided by Rainberry Blues
Categories Vegetable
Time 55m
Yield 12 Squares
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees F.
- In large bowl, beat eggs.
- Add remaining ingredients and mix well.
- Spread in greased 8 x 8 square pan.
- Bake 35- 40 minutes or until lightly browned.
- Cut into squares.
- Can be served hot or cold (I prefer hot).
- Freezes well.
Tips:
- Use fresh zucchini: Fresh zucchini has a higher water content, which makes for a more tender and flavorful appetizer square. If you're using zucchini that's been stored for a while, be sure to grate it and squeeze out the excess moisture before using.
- Don't overmix the batter: Overmixing the batter will result in tough, dense appetizer squares. Mix just until the ingredients are combined.
- Use a variety of cheeses: Using a combination of cheeses, such as mozzarella, cheddar, and Parmesan, will give your appetizer squares a more complex flavor.
- Don't overcrowd the pan: When cooking the appetizer squares, don't overcrowd the pan. This will prevent them from cooking evenly.
- Serve with your favorite dipping sauce: Serve the appetizer squares with your favorite dipping sauce, such as marinara sauce, ranch dressing, or tzatziki sauce.
Conclusion:
Zucchini appetizer squares are a delicious and versatile appetizer that can be enjoyed by people of all ages. They're perfect for parties, potlucks, or simply as a snack. With so many different variations to choose from, there's sure to be a recipe that everyone will love. So next time you're looking for a quick and easy appetizer, give zucchini appetizer squares a try.
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