These moist, rich bars get a small but satisfying crunch from pecans.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 16 squares.
Number Of Ingredients 8
Steps:
- In a bowl, beat the butter, sugar, egg and vanilla. Combine the flour, baking powder and salt; gradually add to sugar mixture and mix well. Fold in nuts. , Spread in a greased 8-in. square baking dish. Bake at 350° for 15-20 minutes or until a toothpick comes out clean. Cool on a wire rack. Cut into squares.
Nutrition Facts : Calories 129 calories, Fat 6g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 100mg sodium, Carbohydrate 18g carbohydrate (14g sugars, Fiber 1g fiber), Protein 1g protein.
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Muhannad Alnajjar
[email protected]These blondies were a waste of time. They were dry and crumbly. I would not recommend them to anyone.
Ammarus Zahid
[email protected]I followed the recipe exactly but my blondies turned out dry. I'm not sure what went wrong. Maybe I overbaked them?
Nakivumbi Floren
[email protected]These blondies were a bit too sweet for my taste. I think I would reduce the amount of sugar next time. But overall, they were still good and I would make them again.
lewis donaldson
[email protected]I've made these blondies several times now and they always turn out perfectly. They're so easy to make and they're always a hit with my family and friends. I love the chewy texture and the nutty flavor. I would definitely recommend them to anyone loo
Ajugbanapo Annabel
[email protected]These blondies were amazing! I made them for a party and they were a huge hit. Everyone loved them. They were so easy to make and they turned out perfectly. I will definitely be making them again.
Juliet Agyapong
[email protected]I made these blondies for my family and they loved them! They were so moist and chewy. I loved the combination of the sweet blondie base and the crunchy nuts. I will definitely be making these again soon.
Tanha Jannat
[email protected]These blondies were easy to make and they turned out great! I loved the gooey texture and the nutty flavor. I would definitely recommend them to anyone looking for a quick and easy dessert.
Irshad wafa Irshad Wafa
[email protected]I was a bit skeptical about making these blondies because I'm not a big fan of nuts. But I decided to give them a try and I'm so glad I did! The nuts added a great crunch and flavor to the blondies. I will definitely be making these again.
malik azlan
[email protected]These blondies were delicious! I made them exactly as the recipe said and they turned out perfectly. I love the chewy texture and the nutty flavor. I will definitely be making these again.
walter boy
[email protected]I made these blondies for a party and they were a huge success! Everyone loved them. They were so easy to make and they turned out perfectly. I will definitely be making them again.
Runa_Patel_1433
[email protected]These blondie nut squares were a hit! They were gooey, chewy, and packed with flavor. I loved the combination of the sweet blondie base and the crunchy nuts. I will definitely be making these again!