These sweet and gooey blonde brownies make for a lovely afternoon treat.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 40m
Yield 9
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Line an 8x8x2-inch baking pan with Reynolds Wrap® Aluminum Foil.
- Whisk together flour and baking powder.
- Combine brown sugar and butter in a large bowl. Mix until fully incorporated. Add egg, vanilla and flour mixture and continue mixing until fully incorporated. Fold in the chocolate chips and cranberries.
- Pour batter into prepared pan and bake for 35 to 40 minutes or until edges are firm and starting to pull away from sides of the pan.
- Cool on a wire rack for 15 minutes before serving.
Nutrition Facts : Calories 397.6 calories, Carbohydrate 56.8 g, Cholesterol 52 mg, Fat 18 g, Fiber 1.1 g, Protein 4 g, SaturatedFat 10.9 g, Sodium 162.1 mg, Sugar 40.9 g
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Yasir Naveed
[email protected]The brownies were a little too crumbly. I think I should have used more eggs.
Michelle Sanders
[email protected]The brownies were a little too dense. I think I should have used more flour.
Muhammad Waleed Qureshi
[email protected]The brownies didn't rise very much. I'm not sure what I did wrong.
Isaac Osou
[email protected]The brownies were a little dry. I think I should have added more butter.
Charles Emeka
[email protected]These brownies were a little too sweet for my taste. I think I'll use less sugar next time.
Charles Muya
[email protected]I'm definitely going to make these brownies again. They're so delicious and easy to make.
Teddy Mpagi
[email protected]These brownies are the perfect treat for any occasion. They're perfect for parties, potlucks, or just a snack at home.
NPL GAMING YT
[email protected]These brownies are so easy to make! I just threw all the ingredients in a bowl and mixed them together. They were in the oven in no time.
Braxton
[email protected]I love the chewy texture of these brownies. They're so fudgy and rich.
Mustafa mustafa
[email protected]These brownies are the perfect combination of sweet and tart. The white chocolate adds a rich flavor and the cranberries give them a pop of tartness.
Afolayan Quadril Olawale
[email protected]I was pleasantly surprised by how easy these brownies were to make. I'm not a very experienced baker, but I was able to follow the recipe easily and the brownies turned out great!
Zeinab Ezziden
[email protected]These blonde brownies are so delicious! I love the chewy texture and the white chocolate and cranberries give them a unique flavor.
Munu Chaudhary
[email protected]I've made these brownies twice now and they're always a crowd-pleaser. The texture is perfect and the white chocolate and cranberries add a touch of sweetness and tartness that's irresistible.
Tyla Kock
[email protected]These blonde brownies were a hit at my party! They were so easy to make and everyone loved the combination of white chocolate and cranberries.