Steps:
- http://www.thekitchn.com/appetizer-recipe-blooming-brie-bowl-181795 1. Preheat oven to 350°F (180°C). Mix spices and sugar in small bowl. Set aside. Place bread on baking sheet. Cut circle in top of bread and remove bread center to make room for the Brie. 2. Spread butter on bread. Sprinkle with 2 tsp (10 mL) spice mixture. With knife, make 2 in (5 cm) cuts at 1in (2 cm) intervals around edge of bread. Remove rind from Brie and place in bread. Sprinkle Brie with remaining spice mixture. Replace top of bread. 3. Bake 20 to 30 minutes. To serve, remove bread top and break into bite size pieces. Dip bread pieces in hot Brie.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Brandy Hammonds
[email protected]I can't wait to try this!
Sanjeev Vijay
[email protected]This looks amazing!
Amanda Knight
[email protected]Yum!
EBONY Hale
[email protected]This was delicious! The brie was melted and gooey, and the bread was crispy on the outside and soft on the inside. The apricot preserves added a nice sweetness to the dish. I would definitely make this again!
Devonte Adams
[email protected]This was a great appetizer for a party! It was easy to make and everyone loved it. The brie was perfectly melted and the bread was crispy. I will definitely be making this again!
Nisar Atal
[email protected]I followed the recipe exactly and it turned out great! The brie was melted and gooey, and the bread was crispy on the outside and soft on the inside. The apricot preserves added a nice sweetness to the dish. I would definitely make this again!
Sandy Soriano
[email protected]This was so easy to make and it turned out so well! I used a whole wheel of brie and it was plenty for 4 people. The bread was crispy and the brie was gooey and melted perfectly. I will definitely be making this again!
chicken pottpie
[email protected]This was delicious! The brie was melted and gooey, and the bread was crispy on the outside and soft on the inside. The apricot preserves added a nice sweetness to the dish. I would definitely make this again!
gaming YT BD71
[email protected]This was a great appetizer for a party! It was easy to make and everyone loved it. The brie was perfectly melted and the bread was crispy. I will definitely be making this again!
Sorif Hossen
[email protected]I followed the recipe exactly and it turned out great! The brie was melted and gooey, and the bread was crispy on the outside and soft on the inside. The apricot preserves added a nice sweetness to the dish. I would definitely make this again!
Abala Beauty
[email protected]This was so easy to make and it turned out so well! I used a whole wheel of brie and it was plenty for 4 people. The bread was crispy and the brie was gooey and melted perfectly. I will definitely be making this again!
New Oppo
[email protected]This was delicious! The brie was melted and gooey, and the bread was crispy on the outside and soft on the inside. The apricot preserves added a nice sweetness to the dish. I would definitely make this again!
Emilia Bosquez
[email protected]This was a great appetizer for a party! It was easy to make and everyone loved it. The brie was perfectly melted and the bread was crispy. I will definitely be making this again!
Sanju Kutty
[email protected]I followed the recipe exactly and it turned out great! The brie was melted and gooey, and the bread was crispy on the outside and soft on the inside. The apricot preserves added a nice sweetness to the dish. I would definitely make this again!
jawad ahmad TV
[email protected]This was so easy to make and it turned out so well! I used a whole wheel of brie and it was plenty for 4 people. The bread was crispy and the brie was gooey and melted perfectly. I will definitely be making this again!
matt fitzpatrick
[email protected]I made this for a party and it was a huge success! Everyone raved about how delicious it was. The brie was perfectly melted and creamy, and the bread was crispy on the outside and soft on the inside. I will definitely be making this again!
Anthony Harold
[email protected]This bloomin' brie bowl was an absolute hit! The flavors were out of this world - the bread was perfectly buttery and crispy, the brie melted to gooey perfection, and the apricot preserves added a touch of sweetness that balanced out the savory flavo