If you like classic bacon, lettuce and tomato sandwiches, check out these muffins. They're perfect for pancake breakfasts and bring-a-dish dinners alike. You can serve softened cream cheese or butter alongside, but they're awesome on their own. -Katie Koziolek, Hartland, Minnesota
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the flour, baking powder and sugar. In a small bowl, whisk milk and mayonnaise until smooth. Stir into the dry ingredients just until moistened. Fold in the bacon, tomatoes and parsley. , Fill greased or paper-lined muffin cups two-thirds full. Bake at 400° for 20-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts : Calories 185 calories, Fat 10g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 385mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein.
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Christle Claark
[email protected]I made these muffins for my kids and they loved them! They were so easy to make and they turned out great. The muffins were light and fluffy, and the bacon, lettuce, and tomato were all cooked to perfection.
Pabitra Thapa
[email protected]These muffins were delicious! I used turkey bacon and they were still very flavorful. The muffins were also very moist and fluffy. I will definitely be making these again.
Smart Bilal
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved them. They were so flavorful and moist. I will definitely be making these again.
Martin Lewis
[email protected]These muffins were a great way to use up leftover bacon. They were so easy to make and they turned out delicious. The muffins were light and fluffy, and the bacon, lettuce, and tomato were all cooked to perfection.
SHIFAT HOSSAIN
[email protected]I made these muffins for my kids and they loved them! They were so easy to make and they turned out great. The muffins were light and fluffy, and the bacon, lettuce, and tomato were all cooked to perfection.
Lara Ibraheem
[email protected]These muffins were delicious! I used turkey bacon and they were still very flavorful. The muffins were also very moist and fluffy. I will definitely be making these again.
Ahtesham Gill
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved them. They were so flavorful and moist. I will definitely be making these again.
chetopenguin
[email protected]These muffins were a great way to use up leftover bacon. They were so easy to make and they turned out delicious. The muffins were light and fluffy, and the bacon, lettuce, and tomato were all cooked to perfection.
Lal Bahadur Saud
[email protected]I made these muffins for my kids and they loved them! They were so easy to make and they turned out great. The muffins were light and fluffy, and the bacon, lettuce, and tomato were all cooked to perfection.
Nabila Kabir
[email protected]These muffins were delicious! I used turkey bacon and they were still very flavorful. The muffins were also very moist and fluffy. I will definitely be making these again.
Kainza Blessing
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved them. They were so flavorful and moist. I will definitely be making these again.
Hasan Hasan
[email protected]These muffins were a great way to use up leftover bacon. They were so easy to make and they turned out delicious. The muffins were light and fluffy, and the bacon, lettuce, and tomato were all cooked to perfection.
Gulam nabi Memon
[email protected]I made these muffins for my kids and they loved them! They were so easy to make and they turned out great. The muffins were light and fluffy, and the bacon, lettuce, and tomato were all cooked to perfection.
Mengistu Alemu
[email protected]These muffins were delicious! I used turkey bacon and they were still very flavorful. The muffins were also very moist and fluffy. I will definitely be making these again.
Jeffrey Davis
[email protected]I made these muffins for a party and they were a huge success! Everyone loved them. They were so flavorful and moist. I will definitely be making these again.
Eddie Cardenas
[email protected]These BLT muffins were a hit with my family! They were so easy to make and they turned out perfectly. The muffins were light and fluffy, and the bacon, lettuce, and tomato were all cooked to perfection. I will definitely be making these again.