BLT PASTA SALAD WITH MAYO
This salad really does taste like a BLT sandwich!
Provided by lgmarge
Categories Salad Vegetable Salad Recipes
Time 6h35m
Yield 8
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and rinse with cold water. Set aside.
- Fry bacon in a large skillet over medium heat until browned and crisp, about 7 minutes. Remove with a slotted spoon and drain on paper towels. Refrigerate when cool.
- Sprinkle 2 tablespoons lemon juice over the diced avocado.
- Combine mayonnaise, creamy dressing, chile sauce, 1/4 cup lemon juice, chicken bouillon, and sugar. Stir in the cooked macaroni, avocado, tomato, and green onions. Cover tightly and refrigerate until well chilled, at least 6 hours. Mix in lettuce and the reserved bacon just before serving.
Nutrition Facts : Calories 425 calories, Carbohydrate 31.7 g, Cholesterol 30.8 mg, Fat 28.5 g, Fiber 4.3 g, Protein 12.1 g, SaturatedFat 5.6 g, Sodium 888.7 mg, Sugar 7.2 g
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Rafaqat shahbazz Rafaqat
[email protected]This pasta salad is delicious! The flavors are so well-balanced, and the mayo dressing is the perfect finishing touch. I will definitely be making this again.
Moazzam Butt
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use whatever vegetables I have on hand. It's also a great way to use up leftover bacon.
From You
[email protected]I've made this BLT pasta salad several times now, and it's always a hit. It's so easy to make and it's always a crowd-pleaser. I love the combination of bacon, lettuce, and tomatoes, and the mayo dressing is the perfect finishing touch.
Ricky Nelson
[email protected]This pasta salad is the perfect summer dish. It's light and refreshing, and it's packed with fresh vegetables. I love that I can use whatever vegetables I have on hand. It's also a great way to use up leftover bacon.
XM Trevor
[email protected]I'm not a big fan of mayonnaise, but I decided to give this recipe a try anyway. I'm so glad I did! The mayo dressing is light and tangy, and it doesn't overpower the other flavors in the salad. I will definitely be making this again.
Anasoh Chimex
[email protected]This is my new favorite pasta salad recipe. It's so simple to make, but it's packed with flavor. I love the combination of bacon, lettuce, and tomatoes, and the mayo dressing is the perfect finishing touch.
Terry Kincaid
[email protected]I made this BLT pasta salad for a picnic and it was a huge success. The flavors are so fresh and summery, and the pasta salad held up well in the heat. I would definitely recommend this recipe.
Noel Greenwood
[email protected]This pasta salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's also a great way to use up leftover bacon.
Samara Tuilewa
[email protected]I've never been a fan of pasta salad, but this recipe changed my mind. The BLT flavors are so well-balanced, and the mayo dressing is light and tangy. I'll be making this again and again this summer.
Kasandra Mendoza
[email protected]This BLT pasta salad was a hit at my potluck! Everyone loved the combination of bacon, lettuce, and tomatoes, and the mayo dressing was the perfect finishing touch. I will definitely be making this again.