BLT WAFFLE SANDWICH
You'll never opt for bread again! These are fun, filling and delicious. Inspired by recipes from JoyTheBaker.com and Rachael Ray.
Provided by Mandy at Food.com
Categories Lunch/Snacks
Time 40m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 8
Steps:
- Prepare waffles ahead of time per waffle maker directions (or while bacon in step #2 cooks). Cool on wire racks.
- Place the bacon on a lined sheet pan and roast in a 400-degree oven for 15-20 mins or until crisp.
- Slice tomatoes and wash lettuce, set aside.
- In a small bowl, make maple-mustard sauce by stirring the three ingredients together. Add salt and pepper to taste. Add more mustard or maple depending on your preference.
- Blot bacon. Once bacon and waffles are cooled, prep the sandwiches: Slather one waffle with sauce, layer with arugula, tomatoes and bacon. Sprinkle with salt and pepper as you like. Top with another waffle. Slice in half and enjoy!
Nutrition Facts : Calories 1042.9, Fat 74.2, SaturatedFat 21.5, Cholesterol 181.6, Sodium 1919.3, Carbohydrate 67.4, Fiber 1.2, Sugar 13.9, Protein 26.3
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Love of My life
[email protected]This sandwich is perfect for a quick and easy lunch. I love that I can make it ahead of time and just heat it up when I'm ready to eat.
Najiib Cali
[email protected]This is a great recipe for a lazy weekend brunch. I love that I can just throw everything in the waffle iron and have a delicious sandwich in a few minutes.
Alixandria Anderson
[email protected]I'm not sure what I did wrong, but my waffles turned out really dense and heavy. The sandwich was still good, but it would have been better with lighter waffles.
Fowzia Mimi
[email protected]This sandwich is so easy to make and it's always a hit with my family. I love that I can use different types of waffles and fillings to create different variations.
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[email protected]I would definitely make this again. It's a great way to use up leftover bacon and waffles.
Carry Minati
[email protected]This was a great recipe! I made it for my kids and they loved it. They said it was the best sandwich they've ever had.
Mark Ikem
[email protected]The waffles were a little dry, but the sandwich was still good. I think I'll try using a different waffle recipe next time.
Zaib Chohan
[email protected]This was a bit too sweet for my taste. I think I would have preferred it with plain waffles instead of blueberry waffles.
Fiaz khan
[email protected]I'm not a huge fan of waffles, but this sandwich was surprisingly good. The waffles were crispy and the bacon was nice and smoky.
Ronald Virat
[email protected]This is a great recipe for a quick and easy lunch or dinner. I usually make a double batch of waffles so I have leftovers for the next day.
G One
[email protected]The BLT waffle sandwich is a fun and creative way to enjoy a classic sandwich. I love the combination of sweet and savory flavors.
DD Daph
[email protected]This was a great way to use up leftover bacon and waffles. I added some avocado to my sandwich and it was amazing!
Itz Aazib
[email protected]I made this for breakfast this morning and it was delicious! The waffles were perfectly cooked and the bacon was crispy. The lettuce and tomato added a nice freshness to the sandwich.
Priyanjali Menaka
[email protected]BLT waffle sandwich was a hit with my family! The waffles were crispy and fluffy, and the bacon, lettuce, and tomato were fresh and flavorful. I loved the combination of sweet and savory flavors.