BLUE CHEESE DIP

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Found in the Williams Sonoma catalog. I wanted to place it here for safe keeping until I get a chance to try it. It sounds very good. Serve with potato chips or cut up veggies. Cook time is the chill time. The prep time is a guess.

Provided by Ilysse

Categories     Cheese

Time 40m

Yield 2 cups

Number Of Ingredients 5

4 ounces cream cheese, room temperature
1 cup sour cream
4 ounces blue cheese
2 tablespoons chives, chopped
1/2 teaspoon black pepper

Steps:

  • Beat cream cheese on medium speed of an electric mixer until soft and creamy, about 2 minutes.
  • Reduce speed to low and add the sour cream and beat until well combined.
  • Add the blue cheese and beat until lumps are gone.
  • Stir in chives and pepper.
  • Refrigerate for at least 30 minutes. Will keep for 1 week.

FEDEXSHIPPINGXPRESS 247
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This is the perfect dip for a party! It's easy to make and it's always a hit with my guests. I love that you can adjust the spiciness to your liking.


Harun Tuke
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I'm not a huge fan of blue cheese, but I really enjoyed this dip. It's not too overpowering and it has a nice creamy texture. I served it with vegetables and it was a great snack.


khubaib asghar
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I used this dip as a spread on my burgers and it was amazing! It added so much flavor and creaminess. I will definitely be using this recipe again.


oluwaseyi oshioyemi
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This is my favorite blue cheese dip recipe. It's so easy to make and it's always a hit with my friends and family. I love the combination of blue cheese and bacon. It's the perfect party appetizer.


Neo Mashilo
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I love this dip! It's so creamy and flavorful. I always make a double batch because it goes so fast. I've also used it as a spread on sandwiches and it's delicious.


Ricky Shelby
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This dip is so easy to make and it's always a crowd-pleaser. I love that you can use any type of blue cheese you like. I've used crumbled blue cheese, spreadable blue cheese, and even blue cheese dressing. It's always delicious.


Sarahhh
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I'm not a big fan of blue cheese, but I actually really enjoyed this dip. It's not too strong and it's very creamy. I served it with crackers and vegetables and it was a hit.


Annacletta Mkhwenkwe
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This is the best blue cheese dip I've ever had! It's so creamy and flavorful. I love that it has a little bit of a kick to it. I will definitely be making this again.


rafiullah safi
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I made this dip for a party last weekend and it was a huge hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.


Inosencio Mariscal
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This is my favorite blue cheese dip recipe. It's so easy to make and it's always a hit with my friends and family. I love the combination of blue cheese and bacon. It's the perfect party appetizer.


David Adcox
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I love this dip! It's so creamy and flavorful. I always make a double batch because it goes so fast. I've also used it as a spread on sandwiches and it's delicious.


rakib ahamed
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This dip is so easy to make and it's always a crowd-pleaser. I love that you can use any type of blue cheese you like. I've used crumbled blue cheese, spreadable blue cheese, and even blue cheese dressing. It's always delicious.


Lebogang Mphahlele
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I'm not a big fan of blue cheese, but I actually really enjoyed this dip. It's not too strong and it's very creamy. I served it with crackers and vegetables and it was a hit.


Salami Qudus
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This is the best blue cheese dip I've ever had! It's so creamy and flavorful. I love that it has a little bit of a kick to it. I will definitely be making this again.


Md Pearul
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I've made this dip several times and it's always a winner. It's the perfect balance of creamy and tangy. I love to serve it with crackers, vegetables, and fruit.


Olajide Bukola
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This is my go-to recipe for blue cheese dip. It's always a hit with my family and friends. I love that it's so easy to make and it's always delicious.


Paris Opara
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I made this dip for a party last weekend and it was a huge success! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.


Peace Ben
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This blue cheese dip is amazing! It's creamy, flavorful, and the perfect party appetizer. I used crumbled blue cheese, but you could also use a spreadable blue cheese if you prefer. I also added a little bit of cayenne pepper to give it a little kick


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