Provided by Robert Irvine : Food Network
Time 25m
Yield 4 cups
Number Of Ingredients 8
Steps:
- In a saucepan over medium-high heat, add the butter to melt. Once the butter has melted, reduce the heat, add the flour and stir to create a roux; the roux should be pale blond in color. Once the roux is made, reduce the heat again to low, add the milk, stirring into the roux and cooking until the roux has thickened. Finally, add the blue cheese, 1 cup at a time, until all the cheese has been added and well blended. Season with the salt and pepper blend. Remove from the heat and continue to stir to ensure consistency.
- Once the sauce has been prepared, add the orzo, spinach and tomatoes and stir to incorporate into the cream sauce. Allow the orzo to warm with the sauce, then remove from the heat and serve. This has a shelf life of 5 days.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aleesha cottman
[email protected]This dish was amazing! The sauce was so creamy and flavorful, and the orzo was cooked perfectly. I will definitely be making this again.
Md jashim uddin khan Jashim Uddin Khan
[email protected]I thought this recipe was pretty good. The sauce was flavorful and the orzo was cooked perfectly. I would make it again, but I might add some more vegetables to it.
Aqeel Khan
[email protected]This dish was just okay. The sauce was a bit too heavy for my taste and the orzo was a bit bland. I probably won't be making this again.
Mudaser mudaser
[email protected]This recipe was a disaster. The sauce curdled and the orzo was mushy. I would not recommend this recipe.
Aaliyah Smith
[email protected]I found this recipe to be too complicated and time-consuming. The end result was not worth the effort.
Tyler Burcham
[email protected]This dish was a disappointment. The sauce was bland and the orzo was overcooked. I would not recommend this recipe.
Kellie Danielson
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The sauce is so creamy and flavorful, and the orzo is cooked perfectly. I always get compliments when I serve this dish.
Logan Tatum
[email protected]This recipe was easy to follow and the end result was delicious.
Gendy Productions
[email protected]I made this dish last night and it was a huge success. My husband and kids loved it. The sauce was creamy and flavorful, and the orzo was cooked perfectly. I will definitely be making this again.
MD: Arif Hasan Faruk
[email protected]This was a great recipe! The sauce was delicious and the orzo was cooked perfectly. I will definitely be making this again.
Mahar Awais Mahar Awais
[email protected]I've made this dish a few times now and it's always a hit with my family. The sauce is so flavorful and creamy, and the orzo cooks perfectly. I also love that it's a one-pot dish, so cleanup is a breeze.
zethembiso buthelezi
[email protected]This blue cheese spinach orzo sauce is a delicious and easy-to-make dish that is perfect for a weeknight meal. I loved the combination of flavors and textures, and the sauce was incredibly creamy and flavorful.