BLUE HEAVEN BANANA PANCAKES

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This is my version of the banana pancakes from Blue Heaven in Key West, FL. I've eaten there so many times and miss their delicious pancakes. It's not their exact recipe, obviously, but I think I got the flavor and texture almost exactly right!

Provided by Tropical Texan

Categories     Breakfast

Time 30m

Yield 8 4-5, 2-3 serving(s)

Number Of Ingredients 18

3/4 cup whole milk
1 egg, beaten
2 medium very ripe bananas
2 tablespoons oil or 2 tablespoons melted butter
1 cup all-purpose flour
1 tablespoon sugar
1 tablespoon light brown sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
2 teaspoons vanilla
1/8 teaspoon nutmeg
chopped walnuts (I like to toast them first) (optional) or pecans (I like to toast them first) (optional)
1 cup maple syrup or 1 cup cane syrup, heated
1/2 teaspoon cinnamon
1 dash nutmeg
1 teaspoon brown sugar
1 tablespoon unsalted butter, melted

Steps:

  • Beat egg until fluffy. Add milk and oil/melted butter. Add vanilla.
  • In another bowl, combine all dry ingredients.
  • Take bananas out of skin and cut into very small pieces (1/2"). They do not have to be perfect, and do not worry about then getting a bit "mashed".
  • Add dry ingredients gradually to egg mixture.
  • Add cut bananas (and toasted nuts, optional).
  • In a non-stick 8-10" skillet, heat pan to medium. Pan is ready when water dances on surface.
  • Pour batter in pan using ladle or pitcher, forming a pancake approx 4-5" wide.
  • When the edges start looking a little "matte" and the pancake is bubbly, flip. When you see steam start "wisping" from the edges of the pancake, it is done.
  • Top with syrup (mix ingredients above and heat in microwave for 30-45 seconds), whipped cream, or more bananas and nuts.

md shahin reza
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I would definitely recommend this recipe to anyone who loves pancakes!


Adowa Noliy
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These pancakes are amazing! The banana flavor is perfect and they're so fluffy.


Shankar Shankar
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I've been making these pancakes for years and they're always a hit! They're so easy to make and always turn out perfectly.


Sivi Siviyan
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I made these pancakes for my friends and they loved them! They said they were the best pancakes they've ever had.


Alex Auger
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These pancakes are so good! I've made them several times and they're always a hit.


Md Sakil.ahmmed
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I tried this recipe and the pancakes were a bit too dry for my taste. I think I may have overcooked them.


sabir tangi
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These pancakes are delicious! I love the combination of bananas and buttermilk. They're also really easy to make.


Karolina Raginel
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I've made these pancakes several times now and they are always a hit! They're so easy to make and always turn out perfectly.


lodialaribi
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I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had.


Meshack Pasco
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These pancakes were easy to make and turned out perfectly! I followed the recipe exactly and they were light, fluffy, and had a great banana flavor.


aiden van straaten
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I'm not a big fan of bananas, but I decided to try these pancakes anyway and I'm so glad I did! The banana flavor was subtle and not overpowering, and the pancakes were so moist and delicious.


michael ackison
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I made these pancakes for my family on a Sunday morning and they were a huge hit! Everyone loved the light and fluffy texture, and the banana flavor was a nice change from traditional pancakes.


Ch Farhan
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These pancakes are fluffy, flavorful, and have the perfect amount of sweetness. I loved the unique flavor that the bananas and buttermilk added to the batter.


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