Provided by christoph
Number Of Ingredients 20
Steps:
- In a medium bowl, whisk together, flour, baking powder, and salt. In a large bowl, mix together yogurt, sugar, eggs, lemon zest, extracts, and oil. Slowly add the dry ingredients to the wet. Stir until mixture is smooth. In a small bowl toss blueberries with 1 tablespoon of flour to coat. Gently fold blueberries and almonds into the batter. Pour batter into prepared pan and bake for 55 to 65 minutes, or until toothpick inserted comes out clean. Allow bread to cool in the pan for 20 minutes before turning out on a wire rack over a piece of parchment paper to cool. While the bread is cooling in the pan, heat lemon juice and sugar over medium heat, stirring constantly until sugar is dissolved. Continue heating for about three minutes or until syrup just begins to boil. Remove from the heat and allow to cool for 10 minutes. Place a piece of parchment or wax paper under the cooling rack. Using a tooth pick or thin chopstick, poke hole in the top of the warm loaf of bread. Slowly pour the warm syrup over the bread allowing it to soak in to the loaf. Once bread is completely cooled, mix powdered sugar with almond extract. Add water about a half a teaspoon at a time to make a thin icing. Drizzle over the top of the bread. Allow icing to set up before serving.
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Mathew Scutcheon
[email protected]I love that this bread is made with whole wheat flour. It makes it a healthier option without sacrificing any flavor.
Raisibe Boshomane
[email protected]This bread is perfect for any occasion. I've made it for breakfast, lunch, and dinner, and it's always a hit.
Farhaan Islam
[email protected]I'm not usually a fan of quick breads, but this one is an exception. It's so moist and flavorful, I can't resist it.
Saif ur Rhman Kakar
[email protected]This bread is so delicious, I could eat it every day.
bogere james
[email protected]I'm so glad I found this recipe. It's my new favorite way to enjoy blueberries and almonds.
Kathlin Tomlin
[email protected]This bread is so easy to make, it's perfect for a quick breakfast or snack.
Jasper Adnan
[email protected]I love the combination of blueberries and almonds in this bread. It's the perfect balance of sweetness and crunch.
Lisa Sutton
[email protected]This bread is so moist and flavorful, it's like eating a blueberry muffin in bread form.
Milky Uyu
[email protected]I've tried many blueberry almond quick bread recipes, but this one is by far the best.
Victor Femowei
[email protected]This is my go-to recipe for blueberry almond quick bread. It's always a hit with my family and friends.
Esther Shantel
[email protected]I'm not a big baker, but this recipe was so easy to follow. The bread turned out amazing!
Paul Rapoza
[email protected]This bread is so easy to make and it always turns out delicious. I highly recommend it!
TIFFANY QUESENBERRY
[email protected]I made this bread for a party and it was a huge success. Everyone loved it!
Favmamota Ojo
[email protected]This is the best blueberry almond quick bread I've ever had! It's so easy to make and it turned out perfectly.
ENDLESS VOID
[email protected]This bread is so moist and flavorful! I love the combination of blueberries and almonds.
Linda Abramowski
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out delicious.
onyekachi nwanekezie
[email protected]This is my new favorite quick bread recipe. It's so moist and flavorful, and the blueberries and almonds add a perfect touch of sweetness and crunch.
Bibash dahal
[email protected]I made this bread for my family and they loved it! It's so easy to make and it turned out perfectly.
Hasan Morina
[email protected]This blueberry almond quick bread is incredibly moist and flavorful. The combination of blueberries and almonds creates a wonderful texture and taste.