There are so many reasons to love this blueberry banana bread. It's moist, sweet and such a treat. It delivers a double dose of fruit. Oats add a texture boost, and it's almost always an option to make this recipe. Why? Because this loaf is made with Bisquick™, and just a few other basic ingredients. So next time you find yourself with a bunch of brown bananas, mix up a loaf of this perfect breakfast bread, and there's no reason you can't turn a slice into a snack or even an after-dinner treat!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 3h20m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease bottom of loaf pan, 9x5x3 inches.
- Stir Bisquick, oats, sugar, bananas, milk and eggs in large bowl until moistened. Beat vigorously 30 seconds.
- Gently stir in blueberries. Pour into pan.
- Bake 45 to 55 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen loaf from sides of pan; remove from pan and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Cut into 24 slices. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.
Nutrition Facts : Calories 90, Carbohydrate 17 g, Cholesterol 15 mg, Fiber 2 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 150 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
George Dominguez
[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.
Logan Tilton
[email protected]This is the best blueberry banana bread recipe I've tried. It's so easy to make and it always turns out perfect.
Aikido Freemhan
[email protected]I've never made blueberry banana bread before, but this recipe made it so easy. It turned out great!
mujahid zadran
[email protected]This recipe is a keeper! I'll definitely be making it again.
Ivan Vasquez
[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.
aylin gozali
[email protected]This is my go-to recipe for blueberry banana bread. It's always a hit with my friends and family.
nefertiti sabo
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe to have on hand.
Miraz Hossen
[email protected]This bread is so moist and fluffy. It's the perfect treat for breakfast, lunch, or a snack.
Dawite Asefwe
[email protected]I love the combination of blueberries and bananas in this bread. It's a perfect balance of sweetness and tartness.
Adam Abdullahi
[email protected]This recipe is so easy to follow. Even a beginner baker can make this bread.
Navod Yasiru
[email protected]I made this bread for my family and they loved it! It was gone in no time.
Ray H.
[email protected]This blueberry banana bread is the best I've ever had! It's so moist and flavorful, and the blueberries and bananas give it a perfect sweetness. I will definitely be making this again and again.