YOUR GO TO PORK CHOP AND RICE CASSEROLE
Our "go to" Pork Chop and Rice casserole for a weekday family meal is an heirloom recipe passed down by my mother's Midwest family. Easy to make, especially tasty for a winter's dinner and, if they are any, not a bad leftover meal! For non-meat eaters in the family, the rice is hands down the best!
Provided by Ron Manson
Categories Casseroles
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350degrees
- 2. Spray a 2 quart casserole dish with cooking spray (makes clean-up much easier!)
- 3. Place 1 cup of uncooked long grain rice in dish.
- 4. Put pork chops on top of rice, followed by onion, bell pepper and tomato slices.
- 5. Pour 10 1/2 ounce can of beef consommé soup into a 2-cup measure and add water to make 2 cups liquid. Pour on casserole ingredients.
- 6. Season with salt, pepper and optional garlic salt.
- 7. Cover casserole dish and cook in 350 degree oven for one hour, or until rice is tender.
- 8. Take out of oven, remove cover and let rest for 5 minutes before serving.
- 9. Enjoy!
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Clifford Jay
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Chris Meaux
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious meals to make for my family, and this one fits the bill perfectly.
Shuvo Bd
[email protected]I've made this dish several times and it's always a hit. The pork chops are always tender and juicy, and the rice is always flavorful and fluffy.
Uriiah Thomas
[email protected]This recipe was easy to follow and the dish turned out great. I will definitely be making this again.
atta khan
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The chops were tender and flavorful, and the rice was cooked perfectly.
Filimony Samweli
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Maria Sky
[email protected]The pork chops were overcooked and the rice was undercooked. I won't be making this recipe again.
Narayan Majumder
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Nila ff
[email protected]I followed the recipe exactly and the dish turned out great. The pork chops were a little dry, but the rice was delicious.
dhanraj Thapa
[email protected]This dish was a hit with my family! The pork chops were tender and juicy, and the rice was flavorful and perfectly cooked. I will definitely be making this again.