Categories Berry Cheese Side No-Cook Quick & Easy
Yield Makes 4 servings but easily increased
Number Of Ingredients 14
Steps:
- Make the dressing by shaking all ingredients in a glass jar. To marry the flavors, make the day before. Layer the ingredients on a platter or a large flat dish in the order given above. Toss gently with enough dressing to lightly coat. Enjoy!
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Joe LaPlant
laplant.j@yahoo.comI love this salad! It's so refreshing and flavorful. I highly recommend it.
Reatile Molokwane
molokwaner98@hotmail.co.ukThis is my go-to salad for potlucks and picnics. It's always a hit!
Sophia lorey
lorey-s@yahoo.comI've made this salad several times and it's always a hit. It's a great way to use up fresh blueberries.
Syed Hammad Ali Shah
h.syed@hotmail.comThis salad is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Muhammad Nafay siddiqui
m67@aol.comI was a little hesitant to try this salad, but I'm so glad I did. It's now one of my favorites.
Haneen Ahmed
haneen-ahmed@hotmail.co.ukI followed the recipe exactly and it turned out perfect. My family loved it!
Edward Johannes Anderson
a-e@gmail.comThis salad is the perfect balance of sweet and savory. I love the contrast between the creamy brie and the tangy blueberries.
cindy howell
howellc35@yahoo.comEasy to make and delicious! I used a pre-made balsamic vinaigrette and it turned out great.
Richard Singbeh
srichard44@gmail.comI'm not a big fan of blue cheese, but I loved this salad. The dressing was light and flavorful, and the roasted pecans added a nice touch of sweetness.
Maraj Ali Ali
alim18@gmail.comThis salad was a hit at my last dinner party! The combination of sweet blueberries, creamy brie, and crunchy pecans was divine. I will definitely be making this again.