BLUEBERRY COBBLER
Make and share this Blueberry Cobbler recipe from Food.com.
Provided by Dixon C.
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees. Mix 1/2 cup sugar and cornstarch in a 2 quart saucepan and stir in blueberries and lemon juice. Cook over medium heat, stirring frequently, until mixture boils and thickens. Boil and stir for 1 minute. Pour into ungreased 2 quart glass casserole dish and keep mixture hot in oven.
- In a medium bowl, cut butter into flour, sugar, baking powder, cinnamon, and salt until mixture resembles fine crumbs. Stir in milk. Drop dough by 6 spoonfuls onto hot blueberry mixture.
- Bake for 25-30 minutes until topping is golden brown. Serve warm topped with whipped cream or ice cream.
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Vukani Ngcobo
[email protected]I've made this cobbler several times now and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
THAUNG THAUNG
[email protected]This cobbler is the perfect dessert for a summer potluck.
Jamana Jamana
[email protected]This cobbler is so easy to make, even for a beginner baker. I highly recommend it.
Xitlaly Reyes
[email protected]I made this cobbler for a special occasion and it was a huge success. Everyone loved it!
Kiran Tripathee
[email protected]This cobbler is a great way to use up fresh blueberries.
Rasel Rahman
[email protected]I've tried many cobbler recipes, but this one is by far the best. The crust is perfectly golden brown and the filling is bursting with blueberry flavor.
Richard Murillo
[email protected]The blueberry cobbler was a hit! My kids loved it.
JohnG
[email protected]This cobbler is so easy to make and it tastes amazing! I love that I can use fresh or frozen blueberries.
subahan rana
[email protected]I made this cobbler for my friends and they all raved about it. It's definitely a crowd-pleaser.
Ms Kusum akter
[email protected]This recipe is a keeper! I will definitely be making this cobbler again and again.
Wasim Mohammed
[email protected]The blueberry cobbler was delicious! The crust was flaky and the filling was sweet and juicy.
Juan Nita
[email protected]I've made this cobbler several times now and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Gayani Jayasinghe
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
emmanuel amwaliza
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it.
Netshivhangani Mabula
[email protected]This cobbler was a hit with my family! The blueberries were juicy and sweet, and the crust was buttery and flaky. I will definitely be making this again.