BLUEBERRY CREAM CHEESE TART
DELICIOUS tart that is not only beautiful but is pretty easy to make. Recipe adapted from Debbie Fields', Great American Desserts.
Provided by hollyfrolly
Categories Tarts
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Crust:
- In a bowl combine the cookie crumbs and melted butter. Press the crust over the bottom and along the sides of the pan to form an even crust. Bake for 12 minutes. Remove pan and cool on a wire rack.
- Filling:.
- Mix cream cheese, eggs, sugar, vanilla and lemon peel in a mixing bowl. With an electric mixer, mix on medium speed until well combined and smooth.
- Spoon filling onto the prepared crust and spread evenly.
- Bake for 20 minutes until filling is firm.
- Remove tart from oven and cool on a wire rack.
- Topping:.
- Over a medium low heat, melt red currant jelly until liquified. Remove from heat and pour over rinsed, picked over blueberries. Combine well to coat berries.
- Spoon berries over the filling, cool for 15-20 minutes prior to refrigerating for at least 2 hours.
Nutrition Facts : Calories 323.5, Fat 19.9, SaturatedFat 12.1, Cholesterol 107, Sodium 109.4, Carbohydrate 33.6, Fiber 1.1, Sugar 27.2, Protein 4.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #pies-and-tarts #tarts #desserts #eggs-dairy #fruit #cheese #berries #blueberries #4-hours-or-less
You'll also love
MR RUHUL AMIN
[email protected]This tart was so good! I loved the combination of blueberries and cream cheese. The crust was flaky and the filling was creamy and delicious. I will definitely be making this again.
Anime Man
[email protected]This tart was amazing! The crust was perfect and the filling was creamy and delicious. I loved the combination of blueberries and cream cheese. I will definitely be making this again.
Eliasa Njojo
[email protected]This tart was delicious! The crust was flaky and the filling was creamy and delicious. The blueberries added a nice sweetness and tartness. I will definitely be making this again.
Dalton Harrington
[email protected]I made this tart for my family and they loved it! The crust was flaky and the filling was creamy and delicious. The blueberries added a nice sweetness and tartness. I will definitely be making this again.
AmeNo San ï ÃłĢ·¥•‚Ä¢` î
[email protected]This tart was easy to make and turned out beautifully. The crust was flaky and the filling was creamy and delicious. I loved the combination of blueberries and cream cheese. I will definitely be making this again.
Freya Roberts
[email protected]I'm not a big fan of blueberries, but I loved this tart! The crust was flaky and the filling was creamy and delicious. The blueberries added a nice sweetness and tartness. I will definitely be making this again.
Mubeen shah
[email protected]This tart was amazing! The crust was perfect and the filling was creamy and delicious. I loved the combination of blueberries and cream cheese. I will definitely be making this again.
Samantha Clements
[email protected]I made this tart for a potluck and it was a huge success! Everyone loved it. The crust was flaky and the filling was creamy and delicious. I will definitely be making this again.
Ghamjan Studio
[email protected]This tart is so good! The crust is crispy and the filling is creamy and sweet. I love the combination of blueberries and cream cheese. I will definitely be making this again and again.
Princeton Gerhartz
[email protected]I'm not a baker, but this tart was easy to make and turned out beautifully. The instructions were clear and easy to follow, and the tart was delicious. I'll definitely be making this again!
lovely yt
[email protected]This blueberry cream cheese tart was a huge hit at my dinner party! The combination of the sweet blueberries and the tangy cream cheese was perfect, and the crust was flaky and delicious. I will definitely be making this again.