BLUEBERRY CRUMBLE BARS

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Blueberry Crumble Bars image

These bars are always a big hit and are a great way to use those fresh summer berries--though frozen blueberries work just as well. They're especially great with a scoop of vanilla bean ice cream on top.

Provided by magicallydelicious

Categories     Desserts     Fruit Dessert Recipes     Blueberry Dessert Recipes

Time 1h45m

Yield 24

Number Of Ingredients 9

1 ½ cups all-purpose flour
1 ½ cups quick cooking oats
1 ½ cups white sugar, divided
½ teaspoon ground cinnamon
½ teaspoon baking soda
¾ cup cold butter
2 cups blueberries
2 tablespoons cornstarch
2 tablespoons lemon juice

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
  • Combine flour, oats, 1 cup sugar, cinnamon, and baking soda in a large bowl. Cut butter into flour mixture until it resembles coarse crumbs. Reserve about 2 cups flour-butter mixture. Press remaining mixture into the prepared baking dish to form a crust.
  • Bring blueberries, remaining 1/2 cup sugar, cornstarch, and lemon juice to a boil in a saucepan, stirring constantly, until mixture is thickened, about 2 minutes. Spread blueberry mixture over crust and sprinkle with reserved oat mixture.
  • Bake in the preheated oven until topping is just browned, about 25 minutes. Cool before cutting and serving.

Nutrition Facts : Calories 156.7 calories, Carbohydrate 24.4 g, Cholesterol 15.3 mg, Fat 6.2 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 3.7 g, Sodium 67.7 mg, Sugar 13.8 g

Apostle Nkambule
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These blueberry crumble bars were a bit too sweet for my taste, but they were still very good. The blueberry filling was sweet and tart, and the crumble topping was perfectly crunchy. I would recommend this recipe to anyone looking for a delicious an


Billieanne Varley
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I've made these blueberry crumble bars several times now and they are always a hit! They are so easy to make and they taste amazing. The blueberry filling is perfectly sweet and tart, and the crumble topping is the perfect combination of crunchy and


Jam Ahmed
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These blueberry crumble bars were delicious! The blueberry filling was sweet and tart, and the crumble topping was perfectly crunchy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.


thugy
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I made these blueberry crumble bars for a party and they were a huge success! Everyone loved them. They were so easy to make and they tasted amazing. The blueberry filling was perfectly sweet and tart, and the crumble topping was the perfect combinat


Zulqar Naine786
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These blueberry crumble bars were a bit too sweet for my taste, but they were still very good. The blueberry filling was sweet and tart, and the crumble topping was perfectly crunchy. I would recommend this recipe to anyone looking for a delicious an


Miekel Anthony
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I've made these blueberry crumble bars several times now and they are always a hit! They are so easy to make and they taste amazing. The blueberry filling is perfectly sweet and tart, and the crumble topping is the perfect combination of crunchy and


lite Gaming
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These blueberry crumble bars were delicious! The blueberry filling was sweet and tart, and the crumble topping was perfectly crunchy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.


Sahil Jutt
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I made these blueberry crumble bars for a party and they were a huge success! Everyone loved them. They were so easy to make and they tasted amazing. The blueberry filling was perfectly sweet and tart, and the crumble topping was the perfect combinat


Abdo Islam
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These blueberry crumble bars were a hit! They were so easy to make and they turned out so delicious. The blueberry filling was sweet and tart, and the crumble topping was perfectly crunchy. I will definitely be making these again!


Amanda Hannigan
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Easy to follow recipe, turned out great! I used fresh blueberries and they were so juicy and flavorful. The crumble topping was the perfect combination of sweet and crunchy. My family loved them!


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