BLUEBERRY EGGNOG
From the book Prize Winning Blueberry Recipes. I've not made this yet and did not include time for chilling this.
Provided by lazyme
Categories Punch Beverage
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan, mix blueberries and water.
- Boil gently for 15 minutes.
- Press mixture through a fine strainer.
- Pour into a bowl and chill.
- Beat eggs into blueberry puree until smooth.
- Beat in sugar, vanilla and nutmeg.
- Gradually beat in heavy cream and brandy.
- Chill until ready to serve.
- Stir again before serving in punch cups.
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Tony Tertullian
[email protected]I can't wait to make this eggnog again next year!
Ronald McCartan
[email protected]This eggnog is the perfect way to celebrate the holidays.
Uloaku Maduagwuna
[email protected]I highly recommend this eggnog recipe.
Everyonecouldusethis
[email protected]This eggnog is so easy to make and it's so delicious!
Monte Harding
[email protected]I've made this eggnog several times and it's always a crowd-pleaser.
Suni Magar
[email protected]This eggnog is a must-try for any blueberry lover!
Noor islam official
[email protected]I love this eggnog! It's the perfect holiday drink.
Kamikazi Goatz
[email protected]This eggnog is so delicious! The blueberry flavor is a perfect addition to the classic recipe.
Elijah Vega
[email protected]I made this eggnog for my family last Christmas and it was a huge success! Everyone loved the unique flavor and the creamy texture.
Ihtasham Khan
[email protected]This eggnog was a hit at our Christmas party! It was the perfect balance of sweet and tart, and the blueberry flavor was a nice twist on the classic recipe.