BLUEBERRY-ORANGE BUNDT CAKE
Make and share this Blueberry-Orange Bundt Cake recipe from Food.com.
Provided by Lvs2Cook
Categories Breakfast
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Butter and flour bundt pan making sure to get all the nooks and crannies.
- Whisk flour, baking powder, and salt in medium bowl.
- Using electric mixer, beat 1 2/3 cups sugar and butter in large bowl until light and fluffy.
- Beat in eggs, one at a time.
- Beat in orange peel and vanilla.
- Beat in dry ingredients in 3 additions alternately with buttermilk.
- Fold in blueberries.
- Pour batter into prepared pan. Bake for 1 hour or until toothpick instered in center of cake comes out clean.
- Cool cake in pan on rack 10 minutes.
- Turn cake out onto rack and cool completely.
- Transfer cake to plate, sift powdered sugar over, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Alexia Argueta
[email protected]This cake was a disappointment. It was dry and lacked flavor. I won't be making it again.
Mutebi profit
[email protected]I've tried several different blueberry orange bundt cake recipes and this one is by far the best. It's the perfect balance of flavors and textures.
Shawon Ahmed
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and moist.
Khawas Jani
[email protected]I'm not a baker, but this cake was easy enough for me to make. It turned out great and my family loved it.
Shindag Official
[email protected]This cake is perfect for any occasion. It's easy to make and always a crowd-pleaser.
luh_ puto13
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Pubudu Dilshara
[email protected]I've made this cake several times and it always turns out great. It's a family favorite!
Shontus Kumar
[email protected]This cake was a disaster! The batter was too thick and the cake didn't rise properly. I ended up throwing it away.
Indika Sewwandi
[email protected]I'm not a huge fan of bundt cakes, but this one was really good. The cake was moist and the orange glaze was the perfect finishing touch.
Saeed Martinez
[email protected]This cake was so easy to make and it turned out perfect! I used fresh blueberries and oranges and the flavor was amazing.
Munashe Jena
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think I would reduce the amount of sugar next time.
Alvan Kimani
[email protected]I made this cake for my family and they loved it! The cake was so moist and the orange flavor really shone through. I will definitely be making this cake again.
Michael McCauley
[email protected]This blueberry orange bundt cake was a hit at my brunch party! It was moist, flavorful, and had the perfect amount of sweetness. The orange glaze added a nice citrusy touch.