BLUEBERRY-ORANGE ONION SALAD
Blueberries combine nicely with oranges, onion and a tangy dressing to make this green salad really special. I like to take it when we go on family picnics. My 3-year old grandson always wants a second helping.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Arrange greens on four salad plates. Top with the orange slices and onion rings. Sprinkle with blueberries. , In a small bowl, combine dressing ingredients; stir until blended. Drizzle over salads. Serve immediately.
Nutrition Facts : Calories 155 calories, Fat 5g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 175mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 5g fiber), Protein 3g protein.
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khalid smile
[email protected]This salad is a great way to get my kids to eat more fruits and vegetables.
Patricia uzoka
[email protected]This salad is a great way to add some variety to my lunch routine.
Nazil Emran
[email protected]This salad is a great way to use up fresh herbs from my garden.
Amara Muqaddas
[email protected]I love the sweet and tangy dressing on this salad.
Naveed Hammad
[email protected]This salad is a great way to sneak some healthy vegetables into your kids' diet.
Jessie Stalder
[email protected]I like to add a handful of chopped nuts to this salad for extra crunch.
Moises Mendez
[email protected]This salad is a great way to use up leftover chicken or fish.
Yasin Going Yt
[email protected]I love the pop of color that this salad adds to my plate.
Talha Jobaer Siam
[email protected]This salad is perfect for a summer picnic or barbecue.
Khawar S
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ishe demba
[email protected]I love that this salad is so versatile. You can add or subtract ingredients to suit your own taste.
Zaynab Ismail
[email protected]This salad is a great make-ahead dish. I made it the night before and it was just as good the next day.
zaherkhanzaherkhan zaherkhanzaherkhan
[email protected]I used a different type of orange in this salad and it turned out great. I think any type of orange would work well.
md Alislam
[email protected]I'm not a big fan of onions, but I really liked them in this salad. They added a nice crunch and sharpness.
Teodor Stefanovic
[email protected]I added some crumbled goat cheese to this salad and it was amazing! The goat cheese added a creamy, tangy flavor that really complemented the other ingredients.
Mimmy Kamwendo
[email protected]This salad is a great way to use up leftover blueberries and oranges. It's also a healthy and refreshing side dish.
Imrankhokhar Imrankhokhar
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors. I will definitely be making this again.
Deborah Diaz
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the bright colors and the crunch of the onions. The dressing is also really delicious.
Donnad Valdez
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The flavors all came together perfectly, and the salad was a hit with my family. I'll definitely be making this again soon.
Nomikhan nomi
[email protected]This salad was a refreshing and unique combination of flavors. The sweetness of the blueberries and oranges paired well with the sharpness of the onions, and the dressing added a tangy, citrusy kick. I would definitely make this salad again.