Provided by Sunny Anderson
Categories dessert
Time 1h10m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F.
- Roll pastry to fit a 2-quart oval baking dish. In a large bowl, combine peaches and blueberries. Mix in flour, sugar, nutmeg, vanilla and butter cubes. Pour into the baking dish and cover with pastry. Using a fork, cut off excess dough and create a decorative edge by pressing tines along edge of pan and pushing down. With a paring knife, cut 3 slices on top of the pastry to vent. Brush on egg wash and dust with sugar. Bake until golden brown on top and edges are bubbling, about 45 to 50 minutes.
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Daniel William
[email protected]This cobbler is a must-try for any fruit lover. It's simply delicious.
Farhad Ali
[email protected]I'm so glad I found this recipe. It's the best blueberry peach cobbler I've ever had.
Xzandrian Wamaitha
[email protected]This cobbler is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Straverncial Makani
[email protected]This cobbler is a great make-ahead dessert. I often make it the night before and then bake it the next day. It's always a hit.
Amy Charleboix
[email protected]I love that this cobbler can be made with fresh or frozen fruit. It's a great way to enjoy summer fruit all year long.
momo
[email protected]This cobbler is perfect for a summer picnic. It's easy to transport and it tastes even better the next day.
Anum Qureshi
[email protected]This cobbler is a great way to use up leftover fruit. I had some blueberries and peaches that were starting to go bad, so I made this cobbler and it turned out great. The fruit was still sweet and juicy, and the cobbler was delicious.
Love Hills
[email protected]I made this cobbler for my friends and they all raved about it. They said it was the best cobbler they had ever had. I'm so glad I found this recipe.
Rebecca Mantlhoa
[email protected]This cobbler is the perfect comfort food. It's warm and comforting, and the fruit filling is sweet and juicy. I love serving it on a cold night.
Lakindhu Chathuranga
[email protected]I'm not a baker, but this cobbler was so easy to make. It turned out perfectly and my family loved it. I will definitely be making this again.
SBB_ Sakib__1
[email protected]This cobbler is a classic for a reason. It's simple to make and always delicious. I love serving it with a scoop of vanilla ice cream.
Saqib Falak
[email protected]I made this cobbler for a brunch party and it was a big success. Everyone loved the combination of blueberries and peaches. The cobbler was also very easy to make.
Tommy Arizona
[email protected]This cobbler is the perfect way to use up summer fruit. I love that it's not too sweet and the fruit filling is nice and tart.
Azan Butt
[email protected]I've made this cobbler several times now and it's always a hit. The crumble topping is my favorite part. It's so crispy and flavorful.
salah almomni
[email protected]This cobbler is so easy to make and it always turns out delicious. I love that I can use fresh or frozen fruit, depending on what I have on hand.
Heemu Xettry
[email protected]I'm not usually a fan of cobbler, but this one changed my mind. The crust was perfectly crispy and the fruit filling was sweet and juicy. I will definitely be making this again.
David Jones
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the fruit is bursting with flavor. I highly recommend it!
Miyura Roshan
[email protected]I made this cobbler for a potluck and it was a huge hit! Everyone loved it. The cobbler was easy to make and the ingredients are easy to find.
jasmine prince
[email protected]This cobbler was a delight! The combination of blueberries and peaches was perfect, and the crumble topping was crispy and flavorful. I will definitely be making this again.