Delicious quick bread for bread machines. Blueberries, walnuts and just a little grated lemon peel for that extra zing!
Provided by SUSANNECS
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h10m
Yield 15
Number Of Ingredients 11
Steps:
- In a large bowl, beat together the margarine, milk, eggs and sugar. Stir in the flour, baking powder, baking soda and salt. Carefully fold in the blueberries and walnuts. Fold in lemon zest.
- Spray bread machine pan with cooking spray. Pour mixture into bread machine pan and put pan into bread machine. Select Quick Bread/Cake cycle, and press Start. Check in 1 minute to see if mixture is well blended. Cook until cake cycle stops. Cool completely in bread machine pan before removing.
Nutrition Facts : Calories 209 calories, Carbohydrate 31.7 g, Cholesterol 25.5 mg, Fat 7.8 g, Fiber 1.1 g, Protein 4 g, SaturatedFat 1.3 g, Sodium 346 mg, Sugar 14.8 g
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Just jayee
[email protected]This bread is delicious! I made it for a potluck and it was a big hit. I'll definitely be making it again.
Hayley Allen
[email protected]I love the combination of blueberries and walnuts in this bread. It's a perfect balance of sweet and nutty. The bread is also very moist and fluffy.
Rida Sultan
[email protected]This is the best blueberry walnut bread I've ever had. It's so moist and flavorful. I will definitely be making it again and again.
MADRASA IBN TAIMIA
[email protected]I made this bread for my son's birthday party and it was a hit! All the kids loved it. I even had some parents asking for the recipe.
Nusrat jahan Bithe
[email protected]This bread is amazing! The blueberries and walnuts add so much flavor and texture. I love that it's not too sweet, so it's perfect for breakfast or a snack.
Angela Williams
[email protected]I love this recipe! It's so easy to follow and the bread always turns out great. I've made it several times now, and it's always a hit with my family and friends.
Israraslam Ali
[email protected]This blueberry walnut bread is a delightful treat! The combination of sweet blueberries and crunchy walnuts is a perfect balance. The bread is moist and fluffy, with a slightly crispy crust. I followed the recipe exactly and it turned out perfectly.