BLUEBERRY ZUCCHINI BREAD
What to do when the garden is bursting with zucchini? Make this blueberry zucchini bread! The bread is super moist with cinnamon flavor throughout. We loved the pop of sweet and tartness from the blueberries in every bite. This will be great for breakfast or as a light dessert. Yum!
Provided by Sandra Woodbury
Categories Breads
Time 1h30m
Number Of Ingredients 11
Steps:
- 1. Pre-heat oven to 350 degrees F. Lightly grease 2 loaf pans.
- 2. In a large bowl, beat together the eggs, oil, vanilla, and sugar.
- 3. Fold in the zucchini.
- 4. Beat in the flour, salt, baking powder, baking soda, and cinnamon.
- 5. Gently fold in the blueberries.
- 6. Transfer to loaf pans.
- 7. Bake 1 hour and 15 minutes in the preheated oven, or until a knife inserted in the center of a loaf comes out clean. Begin checking at 1 hour.
- 8. Cool 20 minutes in pans, then turn out onto wire racks to cool completely.
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Millicent Blignaut
[email protected]This bread is so moist and fluffy. It's the perfect comfort food for a cold winter day.
Mohomed Nafees
[email protected]I love this blueberry zucchini bread recipe. It's so easy to make and always turns out perfect.
Ogunseye Oluwadamilare
[email protected]This blueberry zucchini bread is a delicious and healthy treat. It's perfect for breakfast, lunch, or a snack.
Monirahmed Munna
[email protected]I've made this bread several times now, and it's always a hit. It's a great way to use up zucchini and blueberries.
Rony Mia
[email protected]This bread is so moist and flavorful. I love the combination of blueberries and zucchini.
Abdirasak Abdulahi
[email protected]I'm not a big fan of zucchini, but I love this bread. The blueberries and spices really balance out the flavor of the zucchini.
Azoz
[email protected]This blueberry zucchini bread is a delicious and healthy snack. It's perfect for a quick breakfast or afternoon pick-me-up.
Ajoy sarker
[email protected]I love the moist, tender crumb of this bread. It's the perfect bread for sandwiches or toast.
Milandre Daniels
[email protected]I've tried several different blueberry zucchini bread recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
RK allmixnepal
[email protected]This bread is so easy to make. I love that I can just throw all of the ingredients in a bowl and mix them together.
Mugisha Baby
[email protected]This blueberry zucchini bread is a great way to use up leftover zucchini. It's also a great way to get your kids to eat their vegetables.
Osman Ankrah
[email protected]I made this bread for a brunch party, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe.
Md Sahinur Rohaman
[email protected]This bread is so moist and fluffy. It's the perfect comfort food for a cold winter day.
jesse Herrera
[email protected]I love the combination of blueberries and zucchini in this bread. It's a unique and flavorful twist on a classic recipe.
Tmar26 Grooves
[email protected]This blueberry zucchini bread is a delicious and healthy way to start your day. It's packed with nutrients, and it's also low in calories and fat.
Amanda Worrell
[email protected]I've made this bread several times now, and it's always a crowd-pleaser. It's a great snack or dessert, and it's also a nice way to get kids to eat their vegetables.
Nahurira Obv
[email protected]This is the best zucchini bread recipe I've ever tried. It's so easy to make and always turns out perfect.
Addai Emmanuel
[email protected]I used fresh blueberries and zucchini from my garden, and the bread turned out beautifully. It's a great way to use up summer produce.
Najmo najuu
[email protected]This blueberry zucchini bread was a hit with my family! It was moist and flavorful, with the perfect balance of sweetness and tartness.