BOB EVANS-ISH MEATLOAF
Make and share this Bob Evans-Ish Meatloaf recipe from Food.com.
Provided by strra
Categories Meatloaf
Time 2h45m
Yield 8 Slices, 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Mix hamburger, sausage, eggs, and onions well.
- Using a separate bowl, mix the ketchup, barbecue sauce, brown sugar, Worcestershire sauce, and garlic powder with a whisk.
- Combine most (but not all!) of the liquid mixture with the meat mixture and mix well.
- Using a large cutting board or other surface, knead the meat to get as much air out as possible.
- After meat is well kneaded (gently!) place into a greased bread pan.
- Using a rubber spatula, spread the rest of the liquid mixture on top of the meatloaf.
- Bake at 275 degrees Fahrenheit for 2-1/2 hours or until 175 to 180 degrees Fahrenheit internal temperature.
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Dana Carson
[email protected]This meatloaf is a family favorite. It's so easy to make and it always turns out perfect.
Com Mail
[email protected]I'm not a big fan of meatloaf, but this recipe is a game-changer. It's so moist and flavorful, and the glaze is amazing.
Anita Mulwa
[email protected]This meatloaf is a classic comfort food. It's so easy to make and it always turns out delicious.
Keely Edwards
[email protected]I made this meatloaf for a dinner party and everyone loved it. It was so moist and flavorful, and the glaze was the perfect finishing touch.
Denise Tyne
[email protected]This meatloaf was a bit dry for my liking, but the flavor was good.
Abbas Ju
[email protected]I love this meatloaf recipe! It's so simple to make and it always turns out moist and delicious.
Tura Khan
[email protected]I've made this meatloaf several times and it's always a hit with my family and friends. It's so easy to make and it always turns out perfect.
Hailey Griffith
[email protected]This meatloaf was a little bland for my taste. I think I'll add some more spices next time.
Aliyah Brand
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze was amazing.
Mehbob Jutt
[email protected]This meatloaf is so easy to make and it always turns out delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Shaik Aslam
[email protected]I made this meatloaf for a potluck and it was a huge hit. Everyone loved it!
Abu Taleb
[email protected]This recipe is a keeper! The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch.
Ashan Ali
[email protected]I followed the recipe exactly and my meatloaf turned out perfectly. It was so juicy and flavorful. I will definitely be making this again.
Phoebe Lor
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
hillal dj
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. It was delicious!
Etta Rie
[email protected]I've made this meatloaf several times now and it's always a hit. It's so easy to make and it always turns out perfect.
alfredo Rodriguez
[email protected]This is the best meatloaf I've ever had. The texture was perfect and the flavor was amazing.
Rock vibes
[email protected]My family loved this meatloaf! It was so moist and flavorful. I will definitely be making it again.