BOBBY FLAY'S COLESLAW

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BOBBY FLAY'S COLESLAW image

Categories     Pepper     Side     No-Cook     Fourth of July     Quick & Easy     Low/No Sugar     Healthy

Yield 6 people

Number Of Ingredients 13

Dressing:
1/3 cup fresh lime juice
1/2 teaspoon ground cumin
2 cloves garlic
1/2 cup olive oil
few dashes of Bobby Flay's hot sauce
Slaw:
3 carrots, peeled and shredded
1 med green cabbage, shredded
1 red bell pepper julienned
1 red onion, thinly sliced
1/2 cup cilantro, chopped
salt and pepper to taste

Steps:

  • Combine all ingredients in a large bowl toss with the dressing season with salt and pepper to taste place in the refrigerator for several hours to allow the tastes to mingle

Zach Matt
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I'm not sure what I did wrong, but my coleslaw turned out really bland. I think I might have used too much vinegar.


Md shuvo Islam
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This is the best coleslaw recipe I've ever tried. The dressing is amazing and the cabbage is always crisp and fresh.


NASR
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I made this coleslaw for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.


Al Raem
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This coleslaw is a summer staple at our house. It's so refreshing and goes with everything from grilled chicken to burgers.


Muhammad Hasham
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5 stars! This coleslaw is delicious and so easy to make. I love that I can make it ahead of time and it still tastes great.


Mohammad Arafat Islam
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This coleslaw is easy to make and always a hit at parties. I love the addition of celery seeds and caraway seeds, which give it a unique flavor.


Kavion Hampton
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I'm not a big fan of coleslaw, but this recipe changed my mind. The dressing is light and flavorful, and the cabbage is nice and crunchy. I'll definitely be making this again.


Chris Zeise
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This coleslaw is so good! The dressing is the perfect balance of sweet and tangy. I love that it's made with mayonnaise and sour cream, which makes it extra creamy. The cabbage is also really fresh and crisp.


Shagiya music
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Bobby Flay's coleslaw is a great recipe! I've made it several times and it always turns out delicious. The dressing is tangy and creamy, and the cabbage is crisp and refreshing. I love that you can add other vegetables to the coleslaw, like carrots o