Categories Pepper Side No-Cook Fourth of July Quick & Easy Low/No Sugar Healthy
Yield 6 people
Number Of Ingredients 13
Steps:
- Combine all ingredients in a large bowl toss with the dressing season with salt and pepper to taste place in the refrigerator for several hours to allow the tastes to mingle
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Zach Matt
[email protected]I'm not sure what I did wrong, but my coleslaw turned out really bland. I think I might have used too much vinegar.
Md shuvo Islam
[email protected]This is the best coleslaw recipe I've ever tried. The dressing is amazing and the cabbage is always crisp and fresh.
NASR
[email protected]I made this coleslaw for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Al Raem
[email protected]This coleslaw is a summer staple at our house. It's so refreshing and goes with everything from grilled chicken to burgers.
Muhammad Hasham
[email protected]5 stars! This coleslaw is delicious and so easy to make. I love that I can make it ahead of time and it still tastes great.
Mohammad Arafat Islam
[email protected]This coleslaw is easy to make and always a hit at parties. I love the addition of celery seeds and caraway seeds, which give it a unique flavor.
Kavion Hampton
[email protected]I'm not a big fan of coleslaw, but this recipe changed my mind. The dressing is light and flavorful, and the cabbage is nice and crunchy. I'll definitely be making this again.
Chris Zeise
[email protected]This coleslaw is so good! The dressing is the perfect balance of sweet and tangy. I love that it's made with mayonnaise and sour cream, which makes it extra creamy. The cabbage is also really fresh and crisp.
Shagiya music
[email protected]Bobby Flay's coleslaw is a great recipe! I've made it several times and it always turns out delicious. The dressing is tangy and creamy, and the cabbage is crisp and refreshing. I love that you can add other vegetables to the coleslaw, like carrots o