BOMBAY BEEF CURRY
Make and share this Bombay Beef Curry recipe from Food.com.
Provided by Flatulus Maximus
Categories Meat
Time 3h20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat vegetable oil and fry sliced onions and garlic for about 3 minutes. Add diced beef, fry for about 5 minutes and add stock.
- Add champignons, coconut milk, heat until boiling and add curry powder. Stir well, until curry powder dissolved.
- Add fish sauce to taste, salt and black pepper to taste. Add sliced chili pepper to taste.
- Simmer for about 2,5 hours until beef is tender, add pickled onions.
- Serve with Naan, dried fried onions, white rice and Mango Chutney.
Nutrition Facts : Calories 504.1, Fat 36.8, SaturatedFat 17.5, Cholesterol 87.5, Sodium 1035.3, Carbohydrate 18.5, Fiber 4.6, Sugar 6.7, Protein 30.4
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Sendijja Colins
[email protected]This is the best Bombay beef curry recipe I've ever tried. It's a must-try for any fan of Indian food.
Natukunda Kellen
[email protected]This curry is a great way to impress your guests. It's a delicious and exotic dish that is sure to wow your friends and family.
snoesje loesje
[email protected]I love the fact that this recipe is customizable. I can add or remove ingredients to suit my own taste.
slice xf life
[email protected]This curry is a great meal for a weeknight dinner. It's quick and easy to make, and it's always a hit with my family.
Kara Wilson
[email protected]This recipe is a great way to use up leftover beef. I always have some leftover beef in my freezer, and this is a great way to use it up.
Ddhhh Hhrr
[email protected]I love the fact that this recipe uses simple ingredients that I can easily find at my local grocery store.
Yvonne Faby
[email protected]This curry was easy to make and very delicious. I will definitely be making it again!
Chris Bendeler
[email protected]I followed the recipe exactly, and it turned out perfectly. I would definitely recommend this recipe to anyone who loves Indian food.
Md tazim Taj
[email protected]This is the best beef curry I've ever had! The meat was so tender and the sauce was so flavorful.
Tangai Muchingami
[email protected]The flavors in this curry are amazing! I love the combination of spices.
Zoe Coombs
[email protected]This recipe is a keeper! I've made it several times now, and it's always delicious.
ejiogu ogechi
[email protected]I made this curry for a dinner party, and it was a huge success! Everyone loved it, and I received many compliments on my cooking.
Brody Stevenson
[email protected]This Bombay beef curry was a hit with my family! The flavors were rich and complex, and the beef was tender and juicy. I followed the recipe exactly, and it turned out perfectly.