BEEF-STUFFED ONIONS
I learned to cook at an early age. Instead of relying on recipes, most of my dishes come about from trial and error, including this skillet. We always make this when we go camping.-Clara Honeyager, Mukwonago, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cut tops off onions and peel them. Scoop out centers to within 1/4 in. of edge; set shells aside. Chop the removed onion; set aside 1/4 cup (refrigerate remaining onion for another use)., In a bowl, combine the beef, bread crumbs, soup, green pepper, oregano, salt, pepper and chopped onion; mix well. Stuff the onions. Arrange in a 9-in. microwave-safe pie plate. In a small bowl, dissolve bouillon in water. Pour over onions.
Nutrition Facts : Calories 175 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 552mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 3g fiber), Protein 13g protein.
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Obtuse Acute
[email protected]Overall, this is a good recipe. The onions were tender and flavorful, and the beef and rice filling was tasty. However, I would make a few changes next time to make it even better.
Free Freebwoy
[email protected]The beef and rice filling was a bit dry for my taste. I would add more sauce or broth next time.
Raynerd Victor
[email protected]I'm not sure what went wrong, but my onions turned out very mushy. I think I cooked them for too long. I would recommend cooking them for a shorter amount of time.
Neza Alpha
[email protected]This recipe is a great idea, but it needs some tweaking. The onions were a bit too soft for my taste and the beef and rice filling was a bit bland. I would cook the onions for a shorter amount of time and add more spices to the filling.
Kayden Coleman
[email protected]Overall, this is a good recipe. The onions were tender and flavorful, and the beef and rice filling was tasty. However, I would make a few changes next time to make it even better.
Hanne Hoff
[email protected]The recipe was easy to follow and the onions were cooked perfectly. However, I found the beef and rice filling to be a bit dry. I would add more sauce next time.
Huerta Abraham
[email protected]The beef and rice filling was a little bland for my taste. I would add more spices next time.
Crownstar Nestor (Boy_Gurl)
[email protected]I followed the recipe exactly and the onions were still very crunchy. I think I would cook them for a little longer next time.
Rafik khan
[email protected]This recipe is a great way to use up leftover beef. I had some leftover steak and I decided to try this recipe. It turned out great! The onions were soft and flavorful and the beef and rice filling was very tasty. I will definitely be making this aga
Dani Bhatti
[email protected]I'm always looking for new and interesting recipes, and this one definitely fits the bill. The beef stuffed onions were a hit with my family and friends. The onions were tender and flavorful, and the beef and rice filling was perfectly seasoned.
Nabin basyal
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the stuffed onions and they didn't even realize they were eating vegetables.
Waseem Badami
[email protected]I'm not a big fan of onions, but I really enjoyed this recipe. The onions were cooked perfectly and the beef and rice filling was very flavorful. I would definitely make this again.
Mwambire Zawadi
[email protected]This recipe is easy to follow and the results are delicious. I made it for a potluck and it was a big hit. Everyone loved the combination of beef, rice, and vegetables. I will definitely be making this again.
Nduduzo Maseko
[email protected]This recipe is a great way to use up leftover beef. I had some leftover steak and I decided to try this recipe. It turned out great! The onions were soft and flavorful and the beef and rice filling was very tasty. I will definitely be making this aga
Adeyemo Boluwatife
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The onions were perfectly cooked and the beef and rice filling was delicious. I will definitely be making this again.
BARKAAT AHMAD
[email protected]I've made this recipe several times and it's always a hit with my family. The onions are so flavorful and the beef and rice filling is hearty and satisfying. I usually serve it with a side of mashed potatoes or roasted vegetables.
Maureen Eagleton
[email protected]This beef stuffed onion recipe is a winner. It's easy to make and the results are delicious. I especially loved the combination of beef, rice, and vegetables, and the onion adds a nice sweetness to the dish. Overall, I highly recommend this recipe.