BONEFISH GRILL'S BANG BANG SHRIMP
Steps:
- Mix mayonnaise with Thai Sweet Chili Sauce. Add hot sauce to taste. Dredge the shrimp in cornstarch. Deep fat fry the shrimp until lightly brown. Drain on paper towel, put in a bowl and coat with the sauce. Serve in a lettuce lined bowl, top with chopped scallions.
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Samuel Lidipe
[email protected]This recipe is a great way to impress your guests. It's easy to make and the shrimp are always a hit.
Waqas Kazmi
[email protected]I'm not sure what went wrong, but my shrimp didn't turn out as good as I hoped. The sauce was a little bland and the shrimp were a little overcooked.
Pollo Campestres
[email protected]This recipe is a bit expensive, but it's worth it for a special occasion. The shrimp are cooked perfectly and the sauce is delicious.
Ali Wasilah
[email protected]I made this recipe for my friends and they all loved it. They said it was the best shrimp they've ever had.
Chevy Shaver
[email protected]I'm not a fan of mayonnaise, but I really liked the sauce in this recipe. It's creamy and flavorful, but not too heavy.
BINT ESTHER
[email protected]This recipe is a little time-consuming, but it's worth it. The shrimp are so flavorful and the sauce is amazing.
Mayson Atkinson
[email protected]I'm always looking for new shrimp recipes and this one is definitely a winner. It's easy to make and the shrimp are cooked perfectly.
Martin Faulkner
[email protected]This recipe is a great way to use up leftover shrimp. I always have some shrimp in my freezer and this is a quick and easy way to make a delicious meal.
Anna Husain
[email protected]I love the flavor of this dish, but I wish the shrimp were a little bigger.
Dungledingus Tootle
[email protected]I followed the recipe exactly, but my shrimp turned out a little tough. I'm not sure what I did wrong.
Alvis Junior
[email protected]This recipe is a bit spicy for my taste, but I still enjoyed it. I think it would be perfect for people who like spicy food.
Andy Viner Seiler
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The sauce is so good that it makes the shrimp taste amazing.
Jacob Sosa
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the shrimp and asked for the recipe.
Prava pandey
[email protected]The sauce is the star of this dish. It's creamy, spicy, and has a little bit of sweetness. I could eat it with a spoon!
Heavy Tone
[email protected]I love how easy this recipe was to make. It only took me about 30 minutes from start to finish.
Henry powerz Galabuzi
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.