BONELESS BREAST OF CHICKEN SALTIMBOCCA
My Mom found this recipe in a Benson and Hedges cookbook, around 20 years ago. It's a little work but, believe me, it's worth it. I always requested her to make this dish on my birthday.
Provided by Hey Jude
Categories Ham
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Dip chicken in flour; brown in butter.
- Arrange in a butter 13x9x2-inch baking dish.
- Top each with 1 slice prosciutto ham and 1/2 slice cheese.
- Cook shallots and garlic until soft; add mushrooms, wine, broth and herbs.
- Bring to a boil and cook 10 minutes.
- Stir into hot mixture 1 T flour and a small amount of sherry.
- Stir in remaining sherry and cream; season with salt and pepper.
- Pour sauce over chicken.
- Bake in a 375° oven for 20 minutes.
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Brenda Aguirre
[email protected]This is one of my favorite recipes for chicken breasts. It's easy to make and always turns out great. I love the combination of prosciutto, sage, and white wine.
Sk Shakib islam
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious. The chicken was tender and flavorful, and the sauce was rich and creamy.
Andria Shvelidze
[email protected]This recipe is a winner! The chicken was moist and juicy, and the prosciutto and sage added a delicious touch. I will definitely be making this again.
SUNday FUngaaLA FoR MOvIeS
[email protected]I made this dish for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Malimalmal Iself
[email protected]This is a great recipe for a special occasion dinner. The chicken is elegant and delicious, and the sauce is rich and flavorful. I highly recommend this recipe!
Chaman Afroze
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the prosciutto and sage added a delicious touch. I will definitely be making this again.
Charles Johnson
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in no time and the sauce is flavorful and delicious.
Tammy Putty
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the combination of flavors. The chicken was cooked perfectly and the sauce was delicious.
Ankit Keshari
[email protected]This is one of my favorite recipes for chicken breasts. It's easy to make and always turns out great. I love the combination of prosciutto, sage, and white wine.
Rafiullah Habibi
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious. The chicken was tender and flavorful, and the sauce was rich and creamy.
U Hla Mong Marma
[email protected]This recipe is a winner! The chicken was moist and juicy, and the prosciutto and sage added a delicious touch. I will definitely be making this again.
it's safwan
[email protected]I made this dish for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Salman Qureshi
[email protected]This is a great recipe for a special occasion dinner. The chicken is elegant and delicious, and the sauce is rich and flavorful. I highly recommend this recipe!
Ramprabhesh Chaudhary
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the prosciutto and sage added a delicious touch. I will definitely be making this again.
Md Hossain Raju
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the combination of salty prosciutto, savory sage, and tender chicken. It's a perfect weeknight meal.
Divine Cosmas
[email protected]I've made this recipe several times and it's always a success. The chicken is always moist and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe!
Syeda Herii
[email protected]This is one of my favorite recipes for boneless chicken breasts. It's easy to make and always turns out great. I love the crispy prosciutto and the savory sage flavor.
renee mayes
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the combination of flavors. The chicken was cooked perfectly and the sauce was rich and delicious.
pasisi o ngo
[email protected]This saltimbocca recipe is a keeper! The chicken breasts were moist and flavorful, and the prosciutto and sage added a delicious touch. I will definitely be making this again.