BOSTON BROWN BREAD IN A PRESSURE COOKER
Make and share this Boston Brown Bread in a Pressure Cooker recipe from Food.com.
Provided by Timothy H.
Categories Breads
Time 1h20m
Yield 1 loaf
Number Of Ingredients 12
Steps:
- Combine sugar,butter,egg and molasses.Sift in flours and soda.Add dry ingredients,alternate with milk.Add nuts and raisins.Mix well.Turn in a buttered bowl or mold that may set loosely in cooker.
- Cover bowl with wax paper.Place bowl on rack with water on cooker.Place cover on cooker.Allow steam to flow from the vent pipe 20 minutes.Place indicator weight on vent pipe for 40 minutes with stem at 10 pounds, That is all the way up.Allow stem to return to DOWN position.
Nutrition Facts : Calories 2916.5, Fat 79.2, SaturatedFat 27, Cholesterol 283, Sodium 3394.9, Carbohydrate 515, Fiber 43.1, Sugar 207.6, Protein 74.8
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ramazi Mgeladze
[email protected]This is the best Boston brown bread I've ever had!
Dark Lawtivity
[email protected]This bread is so moist and delicious! I can't wait to make it again.
Ash Smash
[email protected]I love the addition of raisins and walnuts to this bread. It gives it a nice texture and flavor.
Ali Hamzaali
[email protected]This is a great recipe for a quick and easy bread. It's perfect for a weeknight meal or a potluck.
Areyan Hawlader
[email protected]I've tried several Boston brown bread recipes, but this one is the best. It's the perfect combination of moist, dense, and flavorful.
Craig Tolmie
[email protected]This bread is so easy to make and it always turns out perfect. I love that I can make it in my pressure cooker.
Raj Kumari Rai
[email protected]I'm not a big fan of Boston brown bread, but this recipe changed my mind. It was moist, flavorful, and had just the right amount of sweetness.
Chinyere Ehirim
[email protected]This recipe is a keeper! The bread was so good, I ate two slices before it even cooled down.
Peter Fowke
[email protected]Easy and delicious! Will definitely make again.
Kwrd Kwrd
[email protected]Perfect! Just like grandma used to make.
Scarlet _plays
[email protected]This bread is so moist and flavorful! I love the addition of raisins and walnuts.
Juicy Wrld
[email protected]I was skeptical about making bread in a pressure cooker, but I'm glad I tried this recipe. The bread was delicious and cooked evenly.
Yannick Billy
[email protected]This is my new favorite way to make Boston brown bread! It's so easy and convenient, and the bread turns out perfect every time.
Akib Jabed
[email protected]I've never made Boston brown bread before, but this recipe was easy to follow and turned out great! The bread was dense and flavorful, and it went perfectly with my chili.
Abongwe Ntokozo
[email protected]This Boston brown bread was a hit! It had a lovely moist texture and a hint of sweetness. I served it with a pat of butter and some honey, and it was perfect.