BOSTON MARKET MASHED POTATO RECIPE
This is one of the best recipes! My whole family loved it and it is sooo good! Definetely one to have on Thanksgiving!
Provided by Brenden Murphy
Categories Potato
Time 28m
Yield 7-9 serving(s)
Number Of Ingredients 6
Steps:
- Peel and dice potatoes. Put potatoes into pot. Fill pot up until it has covered all of the potatoes (no more, no less). Add olive oil, salt, pepper, and parsley. Once it boils, let it sit for 5-10 minutes Drain potatoes and put into mixer with the whisk attachment. Add butter and whip at highest speed. (But be sure that it doesn't go flying everywhere!) Add milk. Mix. Add salt and pepper. Mix. Add parsley. Mix. Serve with gravy! YUM!
Nutrition Facts : Calories 683.6, Fat 54.8, SaturatedFat 33.7, Cholesterol 139.5, Sodium 391.8, Carbohydrate 45.6, Fiber 5.7, Sugar 2.1, Protein 6
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malik daniyal_66
[email protected]I love this recipe! The mashed potatoes are always creamy and flavorful, and the roasted garlic adds a delicious depth of flavor. I've made this recipe several times and it's always a hit with my family and friends.
Shimul Sweet
[email protected]These mashed potatoes were a bit too dry for my taste. I think I would add more milk or butter next time.
Benedicta Twumwaa
[email protected]I followed the recipe exactly and the mashed potatoes turned out great! They were fluffy and flavorful, and the roasted garlic added a nice touch. I will definitely be making these again.
Caleb Freeman
[email protected]I've made this recipe several times and it's always a hit. The mashed potatoes are always creamy and flavorful, and the roasted garlic adds a delicious touch. I highly recommend this recipe.
Keith Klaith
[email protected]These mashed potatoes are the perfect comfort food. They're creamy, flavorful, and so easy to make. I love that I can roast the garlic right in the potatoes. It adds so much flavor.
Believe Celestine
[email protected]I made these mashed potatoes for Thanksgiving and they were a huge success! Everyone loved them and they were gone in no time.
Jesse Konditi
[email protected]These mashed potatoes were a bit too garlicky for my taste, but they were still good. I think I would use less garlic next time.
Aisha Umufasha
[email protected]I'm not a big fan of mashed potatoes, but these were really good! The roasted garlic added a lot of flavor and the potatoes were creamy and smooth. I would definitely recommend this recipe.
Junior Msimanga
[email protected]These mashed potatoes are amazing! I used Yukon Gold potatoes and they were so fluffy and smooth. The roasted garlic and butter gave them a rich, savory flavor. I will definitely be making these again.
Ayinde Kabir
[email protected]I tried this recipe last night and it was a hit! The mashed potatoes were creamy and flavorful, and the roasted garlic added a delicious depth of flavor. My family loved it and said it was the best mashed potatoes they've ever had.