Make and share this Boston Rotisserie Style Chicken recipe from Food.com.
Provided by frozenmargarita
Categories Chicken
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 4 ingredients in a medium sized saucepan and warm over low heat just enough to melt honey.
- Arrange 4 chicken breast halves with the skin side up in a square baking dish or pan, sprayed with olive oil spray.
- Sprinkle lightly with seasoned salt, garlic, onion powder and cracked black pepper. Bake uncovered at 400F about 35 to 40 minutes, basting chicken without turning, 3-4 times during baking or until nicely browned.
- Remove chicken from oven and seal baking dish tightly in aluminum foil and allow to stand 15 to 20 minutes before serving.
Nutrition Facts : Calories 261.3, Fat 20.2, SaturatedFat 3.8, Cholesterol 46.4, Sodium 46.3, Carbohydrate 4.7, Fiber 0.1, Sugar 4.4, Protein 15.2
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ryan smirh
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Gaming With Ramzan
[email protected]This chicken was delicious! The meat was tender and juicy, and the skin was crispy. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make rotisserie chicken.
Claudia Hernandez
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Mohammed Alahmady
[email protected]This recipe was a total fail. The chicken was dry and tasteless, and the skin was rubbery. I followed the recipe exactly, so I'm not sure what went wrong.
Lyle Jacobs
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Marissa Garrett
[email protected]I've made this recipe several times and it always turns out perfect. The chicken is always juicy and flavorful, and the skin is crispy. I highly recommend this recipe!
Rustam Ali
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Saba Amir
[email protected]This chicken was amazing! The flavor was incredible and the meat was so tender. I will definitely be making this again and again.
Saidul Islam
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itsonlyme meemee
[email protected]This recipe was easy to follow and the chicken turned out great! The chicken was moist and flavorful, and the skin was crispy. I would definitely recommend this recipe to anyone looking for a delicious and easy rotisserie chicken.
Tebo Brian
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Husnain Ch
[email protected]I made this chicken for my family and they loved it! The chicken was cooked perfectly and the flavor was out of this world. I will definitely be making this again.
Kashif Lashari
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Md miraj Hossain
[email protected]This recipe was a disaster! The chicken was dry and overcooked, and the skin was tough. I followed the recipe exactly, so I'm not sure what went wrong. Maybe it was my oven?
Ka'Ryhia Mason
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Eshal Ahmed
[email protected]This recipe turned out great! The chicken was moist and flavorful, and the skin was crispy. I used a whole chicken, and it took about 1 hour 45 minutes to cook. I would definitely recommend this recipe to anyone looking for a delicious and easy rotis
Rebecca Antwi
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Fatuma Zuberi
[email protected]I've tried many rotisserie chicken recipes, but this one is by far the best. The chicken was cooked to perfection and the flavor was amazing. I highly recommend this recipe!
King West
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SLAYERPHANTOM
[email protected]This chicken was a hit at my dinner party! The skin was crispy and flavorful, and the meat was juicy and tender. I'll definitely be making this again.