BOTTLE OF WINE CHOCOLATE PIE
We managed to fit a whole bottle of wine in this decadent dark chocolate pie. Perfect for a grown-up dinner party, it offers the best of both worlds.
Provided by Food Network Kitchen
Categories dessert
Time 5h30m
Yield 8 servings
Number Of Ingredients 12
Steps:
- For the crust: Position a rack in the center of the oven and preheat to 325 degrees F.
- Toss together the cookie crumbs, butter, sugar and salt in a medium bowl. Press into the bottom and sides of a 9-inch deep-dish pie pan. Bake until dry and set, 15 to 18 minutes. Let cool completely on a wire rack.
- For the filling: Combine the cornstarch and 1 1/4 cups of the sugar in a medium saucepan and very slowly whisk in the wine to prevent lumps from forming. Cook over medium heat, stirring constantly, until it has come to a simmer and is very thick, about 8 minutes. Remove from the heat and stir in the chocolate, butter and salt until smooth. Pour the filling into the cooled crust and refrigerate until chilled and set, about 4 hours and up to overnight.
- Right before serving, whip the cream with the remaining 3 tablespoons sugar in a large bowl with an electric mixer until soft peaks form. Top the pie with the whipped cream. Scatter the chocolate curls or sprinkles over the top, if using.
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Khaskhidd
[email protected]This pie is not worth the effort. There are much better chocolate pie recipes out there.
Najim Kambi
[email protected]This pie is way too complicated to make. I would not recommend it.
Kadir Jemal
[email protected]I followed the recipe exactly, but my pie didn't turn out right. I'm not sure what went wrong.
Hani Hun
[email protected]This pie was a disaster. The crust was soggy and the filling was too runny.
Amr Naser
[email protected]I wasn't a fan of the wine flavor in this pie. I think it would be better without it.
Hassan Alwan
[email protected]This pie was a bit too sweet for my taste, but it was still good.
Advocate Mujahid Gondal
[email protected]This pie is amazing! The crust is flaky and the filling is rich and creamy. I will definitely be making this again.
Mya Mccray
[email protected]I love this pie! It's the perfect dessert for a special occasion.
Ash R
[email protected]This pie was delicious! The chocolate and wine flavors were perfect together. The crust was also very good.
Chima Godwin
[email protected]I've made this pie several times and it's always a success. The crust is flaky and the filling is rich and creamy. I highly recommend it.
Julio Chavez
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love the way the wine and chocolate flavors meld together. It's the perfect dessert for any occasion.
Abiyot ashko Tonga
[email protected]I was a bit skeptical about using a bottle of wine in a chocolate pie, but I was pleasantly surprised. The wine added a subtle flavor that really enhanced the chocolate. The pie was easy to make and turned out perfect.
Adriana Sturgis
[email protected]This chocolate pie was a hit! The combination of wine and chocolate was divine. The crust was flaky and the filling was rich and creamy. I will definitely be making this again.