BOURBON CHICKEN
A favorite named after Bourbon Street in New Orleans, Louisiana and for the bourbon whiskey ingredient; although this dish, sold as Cajun-style cuisine in malls all over America, is reported to be nothing of the kind (not genuine Creole or Cajun fare)! Note: If you double the recipe, make sure that the chicken is still in a single layer. Laissez les bons temps rouler!
Provided by Lucy Loo
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Yield 4
Number Of Ingredients 7
Steps:
- Place chicken breasts in a 9x13 inch baking dish. In a small bowl combine the ginger, soy sauce, onion flakes, sugar, bourbon and garlic powder. Mix together and pour mixture over chicken. Cover dish and place in refrigerator. Marinate overnight.
- Preheat oven to 325 degrees F (165 degrees C).
- Remove dish from refrigerator and remove cover. Bake in the preheated oven, basting frequently, for 1 1/2 hours or until chicken is well browned and juices run clear.
Nutrition Facts : Calories 313.2 calories, Carbohydrate 31.2 g, Cholesterol 68.4 mg, Fat 1.5 g, Fiber 0.5 g, Protein 29.3 g, SaturatedFat 0.4 g, Sodium 1663.6 mg, Sugar 27.9 g
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Carlos Trujillo
[email protected]I'm not a big fan of bourbon, but I loved this chicken! The sauce is sweet and tangy, and the chicken is cooked perfectly.
4jiji
[email protected]This recipe is a bit too sweet for my taste, but I think that's just a personal preference. The chicken was cooked well and the sauce was flavorful.
Marissa Scanlon
[email protected]I made this recipe for a party, and it was a huge hit. Everyone loved the chicken and the sauce.
Jade Costa
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in no time, and the sauce is delicious.
Shiraz Memon
[email protected]I love the flavor of this dish, but it's a bit too high in calories for me. I'm going to try to find a healthier version.
Kilian Smith
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland.
Hafizshafqat Rasool
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the sauce is perfect.
Small Shaggi3
[email protected]This is my go-to recipe for bourbon chicken. It's always a hit with my family and friends.
makhel dickerson
[email protected]I'm always looking for new and easy chicken recipes, and this one fits the bill. It's simple to make and always turns out great.
Kingsley Jackson
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and flavorful, and the sauce is amazing.
Rosalid kabubia
[email protected]I followed the recipe exactly, but my chicken turned out dry. I'm not sure what went wrong.
Oshaqueali Jaan
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. The chicken was cooked well and the sauce was flavorful.
Hafiz Zain Ul Abedin
[email protected]I'm not a big fan of bourbon, but I loved this chicken! The sauce is sweet and tangy, and the chicken is cooked perfectly.
Mukarram Abdullah Hassan
[email protected]This recipe is amazing! The chicken is so flavorful and the sauce is to die for. I will definitely be making this again and again.
Zara Elis
[email protected]This was my first time making bourbon chicken, and it was a success! The chicken was tender and juicy, and the sauce was perfect. I will definitely be making this again.
Dania Alfeel
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always moist and flavorful, and the sauce is always delicious.
Ehti Sham
[email protected]This bourbon chicken is a keeper! The sauce is tangy and sweet, and the chicken is cooked to perfection. I served it over rice, and it was a hit with the whole family.