BOURSIN CHEESE - MAKE YOUR OWN HOMEMADE - SUBSTITUTE, CLONE

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Boursin Cheese - Make Your Own Homemade - Substitute, Clone image

Make your own boursin cheese at home. Very easy and economical too! It can be used to prepare other dishes with great success.

Provided by Elly in Canada

Categories     Spreads

Time 15m

Yield 2 cups

Number Of Ingredients 10

2 garlic cloves
8 ounces unsalted butter, softened
2 (8 ounce) packages cream cheese, softened
1/2 teaspoon salt
1/2 teaspoon chopped fresh basil
1/2 teaspoon marjoram, fresh or dried
1/2 teaspoon chopped fresh chives
1/4 teaspoon thyme, fresh or dried
1/2 teaspoon fresh ground black pepper
1 teaspoon dill weed

Steps:

  • Add all ingredients to a blender or food processor and process until smooth and well combined.
  • Spoon mixture into a small serving bowl and chill overnight.
  • Serve at room temperature.

Vorcence
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This recipe is a keeper! I've already made it twice and it's always a success.


Lalitha Lalithakumari
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I made this recipe last night and it was a hit with my family! They loved the flavor and the texture.


Sylvanus Hoebeb
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This is a great substitute for Boursin cheese. It's easy to make and it tastes just as good.


Mahfuza Khatoon
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I've tried making Boursin cheese substitute before, but this recipe is by far the best. It's so creamy and flavorful.


Farooq village vlogs
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This recipe is easy to follow and the Boursin cheese substitute is delicious! I will definitely be making this again.


Bhim Chaudhray
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I'm not a huge fan of Boursin cheese, but this substitute is actually really good. It has a nice tangy flavor and it's perfect for dipping vegetables or fruit.


Asare Addai Bediako
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This is a great recipe! I've made it several times now and it always turns out perfect. I love using it as a spread on crackers or bread.


AsempaWeb
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I was skeptical at first, but this recipe really does work! The Boursin cheese substitute is delicious and I can't wait to try it in different recipes.


Qadar Bishar
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This recipe is a lifesaver! I've been looking for a Boursin cheese substitute for ages and this one is spot on. It's so easy to make and tastes just like the real thing.