BOW TIES AND BROCCOLI ALFREDO

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Bow Ties and Broccoli Alfredo image

Number Of Ingredients 7

6 ounces (3 cups) uncooked bow tie pasta (farfalle)
2 cups frozen broccoli florets
1/2 cup sliced purchased roasted red bell pepper (from 7.25-ounce jar)
1/2 teaspoon dried basil leaves
1/8 teaspoon pepper
1 (10-ounce) container refrigerated Alfredo sauce
2 tablespoons shredded fresh Parmesan cheese

Steps:

  • 1. Heat oven to 350°F. Grease 2-quart casserole. Cook pasta to desired doneness as directed on package, adding broccoli during last 2 to 3 minutes of cooking time. Drain.2. In greased casserole, combine all ingredients except cheese mix well. Cover.3. Bake at 350°F. for 20 minutes. Uncover casserole sprinkle with cheese. Bake, uncovered, an additional 5 to 10 minutes or until cheese is light golden brown.Nutrition Information Per Serving: Serving Size: 1 Cup * Calories: 420 * Calories from Fat: 220 * % Daily Value: Total Fat: 24 g 37% * Saturated Fat: 13 g 65% * Cholesterol: 50 mg 17% * Sodium: 370 mg 15% * Total Carbohydrate: 39 g 13% * Dietary Fiber: 2 g 8% * Sugars: 4 g * Protein: 12 g * Vitamin A: 15% * Vitamin C: 50% * Calcium: 20% * Iron: 10% * Dietary Exchanges: 2 1/2 Starch, 1 Vegetable, 1/2 High-Fat Meat, 3 1/2 Fat or 21/2 Carbohydrate, 1 Vegetable, 1/2 High-Fat Meat, 31/2 FatSee Cook's Note: Cooking Pasta

Nutrition Facts : Nutritional Facts Serves

Samukelisiwe Patricia
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This is one of my favorite pasta dishes. The sauce is so creamy and flavorful, and the broccoli adds a nice crunch. I always add a little bit of garlic to the sauce for extra flavor.


saige point
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I love this recipe because it's so versatile. I've made it with different types of pasta, vegetables, and even proteins. It always turns out great.


Md Billal hossan
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This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the broccoli cooks quickly. I always add a little bit of grated Parmesan cheese to the top before serving.


Ifeacho Chineye
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I made this recipe for a dinner party and it was a huge success. Everyone loved it. The sauce was perfect and the broccoli was cooked perfectly.


Private Fellow
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This is one of my favorite pasta dishes. The sauce is so creamy and flavorful, and the broccoli adds a nice crunch. I always add a little bit of red pepper flakes to give it a little kick.


Shah Khan
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I've made this recipe several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.


Kyrie Johnson
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This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the broccoli cooks quickly. I always add a little bit of grated Parmesan cheese to the top before serving.


Dalina Naidoo
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I made this recipe for a potluck and it was a huge hit. Everyone loved it. The sauce was perfect and the broccoli was cooked perfectly.


collen dhanda
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This is one of my favorite pasta dishes. The sauce is so creamy and flavorful, and the broccoli adds a nice crunch. I always add a little bit of garlic to the sauce for extra flavor.


Javaria Usman
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I love this recipe because it's so versatile. I've made it with different types of pasta, vegetables, and even proteins. It always turns out great.


Aubrey Keith
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This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the broccoli cooks quickly. I always add a little bit of grated Parmesan cheese to the top before serving.


CLAAHI Ahmed
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I made this recipe for a dinner party and it was a huge success. Everyone loved it. The sauce was perfect and the broccoli was cooked perfectly.


Jorge Diaz
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This is one of my favorite pasta dishes. The sauce is so creamy and flavorful, and the broccoli adds a nice crunch. I always add a little bit of red pepper flakes to give it a little kick.


Moni Bagum
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I've made this recipe several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.


Mindi Jo Seppie
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This was a really great recipe! I made it last night and my family loved it. The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.