BOWTIE CHICKEN SALAD
Steps:
- Place chicken breasts in small stockpot. Cover with water. Add 2 tsp. chicken base & salt. Boil 20 minutes or until done. Cool 1 hour in water. Remove chicken breasts from water. Add 2 to 3 cups water to broth in pan. Bring to boil. Add pasta and cook until done but slightly firm. Drain and rinse. In large bowl, mix sour cream. mayonnaise, 2 tsp. chicken base, relish, hot sauce and chutney. Add chicken and pasta. Gently toss. Add remaining ingredients. Chill at least 1 hour. Garnish with extra carmelized almonds and dried cranberries. To carmelize almonds: In small saute' pan, add 1/3 cup sugar. Cook over medium high heat just until sugar begins to melt. Add 1 cup slivered almonds. Stir continually until almonds are light brown. Spoon onto wax paper to cool.
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Iwannadie Lmao
[email protected]I've tried many bowtie chicken salad recipes over the years and this one is by far the best. It's simple to make and always turns out delicious.
Fared Dolpane
[email protected]I made this bowtie chicken salad for lunch today and it was so good! The combination of flavors was perfect and the salad was very filling.
Ahmed Jatoi
[email protected]This was my first time making bowtie chicken salad and it turned out great! The recipe was easy to follow and the salad was delicious. I will definitely be making it again.
Moses Nkhambala
[email protected]I've made this bowtie chicken salad several times now and it's always a winner. I love that it's so easy to make and that I can use leftover chicken.
ima mimila
[email protected]This bowtie chicken salad was a hit at my last potluck! It was refreshing, flavorful, and everyone loved it.