BRAN AND FIG COOKIES
Any of the "twiggy" or bud-like cereals (which are in fact mostly bran) will work in these cookies. You could also replace the figs with raisins or chocolate chips. These may be good for you but they are also just plain good.
Provided by Jenny Sanders
Categories Drop Cookies
Time 30m
Yield 48 Cookies
Number Of Ingredients 9
Steps:
- Preheat the oven to 375°F.
- If necessary, soak the figs in boiling water for a few minutes to soften them.
- Drain them and chop them when cool enough to handle.
- Cream the butter and brown sugar.
- Beat in the egg and milk.
- Mix the dry ingredients.
- Stir them in, with the chopped figs.
- Scoop out onto lightly buttered cookie sheets, and press down lightly with a wet fork.
- I use a small melon baller for evenly sized cookies.
- Bake for 10 minutes or until firm and lightly browned.
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Bhagchand Dassm Kohli
[email protected]I'm not a big fan of figs, but I really enjoyed these cookies. The bran gives them a nice nutty flavor.
Syed Soban Kazmi
[email protected]These cookies are the perfect combination of chewy and crunchy. I love the way the bran and figs complement each other.
Nathan timothy Improve gift
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Steven Gray
[email protected]These cookies are a great way to get your kids to eat bran. They're so delicious that they won't even know they're eating something healthy.
Michael Fisler
[email protected]These cookies are so easy to make! I had them in the oven in less than 30 minutes.
Shané Kotze
[email protected]I love the combination of bran and figs in these cookies. It's a unique flavor that I've never had before.
Hundro Bundro
[email protected]These cookies are a great way to use up leftover figs. They're also a healthy snack that's packed with fiber.
Ibrahim Katiku
[email protected]I was pleasantly surprised by these cookies. I'm not a big fan of bran, but I didn't even notice it in these cookies. The figs give them a nice sweetness and chewiness.
Nekhi Davis
[email protected]These cookies are delicious! The bran and figs give them a unique flavor that I really enjoy. They're also very easy to make.
Shihab Shijon
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're chewy and flavorful, and the bran and figs give them a nice crunch.
tahseen rashid
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I love the combination of the bran and the figs - it gives them a unique flavor and texture.