BRAN BUDS EXTRA HIGH FIBER MUFFINS
I altered this recipe but I got the original recipe from a Bran Buds cereal box. I made these into extra high fibre and lower fat & sugar muffins, that are really tasty.
Provided by precious
Categories Quick Breads
Time 40m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 400F and lightly spray muffin pans with cooking spray or line with cupcake papers.
- Stir together first 7 ingredients, and Splenda; set aside.
- In large bowl, stir together cereal, water and let stand 5 minutes or until water is absorbed.
- Mix sugar into softened cereal until well combined.
- Stir in milk and mashed banana.
- Add egg than gradually stir in flour, until combined.
- Stir in nuts.
- Portion into 12 muffin cups.
- Bake for 20 minutes or until tops are golden brown and spring back when lightly touched.
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Sumina Parajuli
[email protected]Meh.
Epic Butterfly
[email protected]Overall, these muffins are a good option for a healthy breakfast. However, they're not the most flavorful muffins I've ever had.
Charlton Jansen
[email protected]These muffins are a bit too sweet for my taste. I might try reducing the amount of sugar next time.
maurice francis
[email protected]The muffins were dry and crumbly. I think I may have overmixed the batter.
Yahya Yassin
[email protected]I am not a huge fan of the taste of these muffins. I felt that the bran buds were a bit too much for me.
Emmanuel Motelin
[email protected]These muffins are a hit with my family. I have even received requests to make them for friends and family.
Jolil Hasan
[email protected]I love the texture of these muffins. The bran buds give them a nice crunch. They're also very filling and satisfying.
Nakitende Viola
[email protected]Yum! These muffins are a great way to sneak some extra fiber into my diet. They're also a good source of protein and healthy fats.
Belen Todd
[email protected]These muffins are a lifesaver for busy mornings. They're quick and easy to make, and they're a healthy and delicious breakfast option.
Osman Gani
[email protected]I was pleasantly surprised by how good these muffins were. I'm not usually a fan of bran muffins, but these were moist and flavorful. I'll definitely be making them again.
Chan Peer Shah
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy. I also appreciate that they're made with healthy ingredients.
Zihad Rehman
[email protected]I've tried many bran muffin recipes, but this one is by far the best. The muffins are light and airy, with a delicious nutty flavor. My family loved them!
Damilare Kolawole
[email protected]These muffins turned out amazing! They're so moist and fluffy, with just the right amount of sweetness. I love the bran buds in them - they add a nice texture and extra fiber.